Winepak Corporation (M) Sdn. Bhd.
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描述
- Exclusively produced by Winepak, Fung Wong Yellow Wine takes its main ingredients from glutinous rice and its proceed using both traditional fermentation recipe and advanced technology.
- The wine is mild, sweet, mellow and nutritionally enriching.
- Regular consumption helps to promote a healthy digestive system, better appetite, more energy, relieve body heat, improve blood circulation and keep your skin moistened.
- Having been fermented, it increased the absorption rate of the nutrition contained in glutinous rice and therefore making it especially nourishing for the elders and women in confinement.
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