Ingredients:
- Calamus impermanent + bud of spring (rose).
- Effect: Hibiscus has antibacterial, antifungal, anti-inflammatory, anti-oxidant (aging of the body), helps prevent cardiovascular disease, enhances digestive function, laxative, lowers blood pressure, reduces Blood cholesterol, anti-atherosclerosis
- Tea has a characteristic red color, a natural sour taste from Hibiscus and a mild aroma of spring buds.