Our Jingshan Matcha Powder is premium green tea powder sourced from Jingshan, Hangzhou‑China, 

a time‑honored tea‑growing region with centuries‑old tea culture. Finely ground from tender shade‑grown tea 

leaves, this matcha delivers vibrant emerald green color, rich umami flavor and fresh grassy aroma.

No additives, no fillers, 100% pure ground green tea. Every sip brings you the full nutrients of whole tea leaf. 

Perfect for daily drinking, matcha latte, smoothies, baking, desserts and traditional tea ceremony. Comes in 

50g portable package for convenient daily use.

✅ Authentic Jingshan Origin Matcha

Sourced from Jingshan, Hangzhou, China’s historic tea mountain. Carefully selected tender tea leaves are 

shade‑cultivated before stone‑ground into fine matcha powder. Bright emerald green with well‑balanced 

umami and fresh vegetal notes.

✅ 100% Pure Green Tea Powder

No sugar, no artificial additives, no fillers. Retain natural antioxidants and nutrients from whole tea leaves. 

Enjoy genuine matcha taste without extra ingredients.

✅ Wide Range of Usages

Great for pure matcha tea drinking, creamy matcha latte, smoothies, yogurt bowls, cookies, cakes and other baking recipes. Suitable for home daily use, café making and small‑party preparation.

✅ 50g Practical Portable Pack Net weight: 50 g. Compact and well‑sealed package helps lock in freshness. Easy to store and carry, ideal for 

personal daily consumption.

✅ Tips for Best Flavor

Sift matcha powder before mixing to avoid clumps. Whisk with warm (not boiling) water around 70‑80°C. Store in cool dry place, keep sealed after opening and finish as soon as possible for best taste.