Tenuta i Fauri
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Pecorino Abruzzo DOC – White Wine
- Type: White Wine
- Bouquet: Intense fragrance
- Flavour: Hints of exotic fruits, apple, honey and mint
- Temperature: Best served at a temperature of 10/12°C
- Serving Suggestions: Cheese, white meat, grilled fish and fried fish
- 750 ML
- Static decanting of the must and soft pressing, controlled temperature fermentation and ageing in stainless steel vats
- Name: Abruzzo DOC Pecorino
- Grape Variety: 100% Pecorino
- Average Annual Production: 25.000
- Location: Chieti
- Yield Per Hectare: 8 tons
- Soil: Clay calcareous
- Training & Pruining Methods: “Tendone”, single curtain/rows (spur training)
- Vine Density: 1600/3000 plants per hectare
- Fermentation: Static decanting of the must and soft pressing, controlled temperature fermentation and ageing in stainless steel vats
- Bottling Period: End of February
- Alcoholic Strength: 13-14% alcohol (by volume)
- Colour: Golden yellow
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