Displayed is a bottle of red wine comes with a dry flavor that is ideal to serve with roasted meat. The Sangiovese and Colorino Canaiolo are aged in an oak barrel for four years to give a more astringent taste.

• Type of grapes: 90% San Giovese, 10% Colorino canaiolo.
• Vintage year: 2006.
• Name of Chateau: Az. Agr. Poliziano.
• Country of origin: Italy.