Have a sip of Ruyi black tea for a relaxing afternoon. Grown in exclusive tea gardens of Emerail, the tea leaves boast special floral scent. The tea leaves come in unique pearl shape. Special and delicious, the Ruyi black tea is suitable for Chinese restaurant use.
- Tea leaves in unique pearl shape.
- Grown in exclusive tea gardens of Emerail located in remote mountains about 800 to 1,200m above sea level in Guizhou Plateau.
- Harvested in springtime.
- With the processes of withering, rolling, fermenting, pearl-shaping and drying with exquisite craftsmanship.
- Come with exclusive floral scent.
- Mellow taste with heavy flowery flavor.
- Have a sip of Ruyi black tea for a relaxing afternoon.
Suggested brewing methods:
- Add 1g Ruyi to 50mL (1.67fl oz) of water.
- Dip Ruyi in warm water at the temperature of 85 to 90°C 3g for a cup of tea (brewed 3 times)/ 6g for a pot of tea. (brewed 3 to 4 times)
- Add sugar, milk or lemon slices into the tea.