The Solo Per Te is made from the finest, hand-selected Montepulciano grapes. It gives a deep ruby red color in the glass. The subtle nose recalls red berry jam, wood, leather and dark chocolate. The attack on the palate is tannic and delicate. This wine, well structured on strong tannins, does not show roughness. The long and persistent finale reminds you of the chocolaty, almost liquorice accents.
- Best served at 18 °C.
- Food pairing; grilled rib steak in dark chocolate demi-glaze sauce.
- Region: Marche.
- Country of origin: Italy.