Are you looking for Konjac pasta with high protein content? Our low-carb, low-fat, keto-friendly, gluten-free Konjac soybean pasta high in protein is made from Konjac and non-GMO soybeans. 20g protein/per serving, perfect for fitness people. Sentaiyuan is a Konjac food production and sales company with more than 30 years of experience. Our Konjac Noodle MOQ is as low as 100 cartons!

Konjac soybean pasta ingredients:

Soy protein powder, wheat flour, gluten powder, konjac powder, chicken protein powder, mulberry leaf extract, salt, sodium carbonate.

Konjac soybean pasta nutrition:

Contains: Wheat gluten and soybean products.
Storage: Keep in a cool dry place. Keep away from light and heat.

Sentaiyuan noodles are made from a natural vegetable called konjac.
It is a great low-calorie alternative to regular noodles.

Why Konjac?

The natural benefits of konjac food (e.g., gluten-free, low-carb, low-calorie, diabetic-friendly, etc.) help to make a healthy lifestyle accessible to everyone.