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This featured Tieguanyin tea comes from Anxi in Fujian province of China. Anxi is famous for its high mountains and rocky soil which is most suitable for cultivating tieguanyin tea bushes. The tea leaves are carefully selected and prepared with traditional techniques to give it a composite flavor of strong, lingering, moist and special. The wonderful aroma and delicious taste and this tea make it the one of the most famous teas in China.
- From the tea bushes growing on high mountains and rocky soil of Anxi.
- Carefully selected and prepared with traditional techniques.
- Strong, lingering, moist and special flavor.
- Strong and tasty tea.
- Under sufficient fermentation.
- Traditional and authentic flavors.
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