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Vranac Pro corde is a premium, dry wine of the controlled origin. It is unique in the technological process of production which enriches it by the natural way with additional contents of proanthocyanidols and tannins which are natural ingredients of the grapes and which have the power to bind the free radicals, having beneficial effect on the human body. It is made of the most sun illuminated, selected bunches of grapes of the autochthonous grape variety Vranac. It holds in itself all marks of time and specificity of the terrain. This wine is dark red, full bodied and extractive. It has not only nutritive but also pharmacological value if it is daily, in modest amounts, the integral part of the meal. It is served at 17 to 19°C. It is recommended with all red meat dishes, spicy and fatty, with all game meat, prosciutto as well as with all fatty cheese with strong smell.