食品及飲品

搜羅全球頂尖食品及飲品公司提供的食品及飲品資訊。您可在貿發網採購平台即時諮詢可靠和專業的產品供應商，以獲取詳盡的資料及報價。

食品及飲品供應商和製造商

Food & Beverage

食品

搜羅全球頂尖食品公司提供的食品資訊。您可在貿發網採購平台即時諮詢可靠和專業的產品供應商，以獲取詳盡的資料及報價。

食品供應商和製造商

Food

調味品

food

搜羅全球頂尖調味品公司提供的調味品資訊。您可在貿發網採購平台即時諮詢可靠和專業的產品供應商，以獲取詳盡的資料及報價。

調味品供應商和製造商

Seasonings & Condiments

ONWO sweeteners

Natural brown sugar is partially refined cane sugar that retains molasses, giving it a light brown color and rich, caramel-like flavor. It is ideal for baking, beverages, and clean-label food applications. It delivers depth of flavor and color to recipes while appealing to clean-label and health-conscious markets.  VariantsGolden BrownLight in color and mild in flavor; ideal for baking and sweetening cereals or tea. Dark BrownHigher molasses content for deeper flavor; used in gingerbread, barbecue sauces, etc. Packaging Options25 kg poly-lined paper bagsFor bakeries, food processors, and industrial use. 500 g / 1 kg retail packsAvailable in zip pouches or paper cartons with private label options.  ApplicationsBakeryUsed in cakes, muffins, cookies, and quick breads for flavor and moisture.BeveragesUsed to sweeten teas, milkshakes, and coffee for a richer taste.Sauces &amp; GlazesAdds body and sweetness to marinades, barbecue sauces, and glazes.Breakfast FoodsBlended into oats, granola, and cereals for flavor and visual appeal. 

Natural Brown Sugar

Brown sugar cubes are molded from partially refined cane sugar with natural molasses retained. They provide a mild caramel flavor in a convenient, portion-controlled format ideal for premium beverage service. Perfect for gourmet tea and coffee experiences in hospitality and retail formats. FeaturesNatural Molasses RetentionContains natural molasses for a mild caramel flavor and light brown color. Enhanced flavorPortion Control &amp; Presentation Molded into consistent cubes for easy handling and elegant serving.  HORECA-ready ApplicationsGourmet Cafés &amp; HotelsUsed for table service where flavor and presentation matter.Tea &amp; Coffee BrandsBundled with premium tea and coffee kits or gift boxes.Airlines &amp; TravelElegant, portion-controlled sugar for business class or luxury railways.

Brown Sugar cubes

Natural brown sugar is partially refined cane sugar that retains molasses, giving it a light brown color and rich, caramel-like flavor. It is ideal for baking, beverages, and clean-label food applications. Onwo’s natural brown sugar is less processed than white sugar and retains its natural molasses content. It delivers depth of flavor and color to recipes while appealing to clean-label and health-conscious markets. VariantsGolden BrownLight in color and mild in flavor; ideal for baking and sweetening cereals or tea. Dark BrownHigher molasses content for deeper flavor; used in gingerbread, barbecue sauces, etc  FeaturesNatural Molasses ContentRetains naturally occurring molasses from cane sugar processing. Rich tasteClean-label appealSoft &amp; Moist TextureMoist and packable texture makes it ideal for baking applications. Moisture retention ApplicationsBakeryUsed in cakes, muffins, cookies, and quick breads for flavor and moisture.BeveragesUsed to sweeten teas, milkshakes, and coffee for a richer taste.Sauces &amp; GlazesAdds body and sweetness to marinades, barbecue sauces, and glazes.Breakfast FoodsBlended into oats, granola, and cereals for flavor and visual appeal. 

Okinawa Agricultural Cooperatives

 The brown sugar cube is made&nbsp;of sugar cane harvested from the Iheya island. It features a rich texture and a remarkable taste. This sugar cube is finely packed for a long shelf life. 
 
  Eye-catching packaging. 
  Weight:&nbsp;200g. 
 

Brown Sugar Cube

The powdered brown sugar is processed under a strict quality control system.&nbsp;This&nbsp;excellent sugar&nbsp;features a unique taste and texture. Prepare meals and desserts with this powdered brown sugar.

 
  Made of sugar cane harvested from Iheya Island. 
  Weight:&nbsp;1kg. 
 

Powdered Brown Sugar

Yuebei Sugar Co. Ltd.

 This brown sugar is nicely packaged in a transparent jar for easy storage. Professionally processed, it presents an attractive color and a natural taste. This tasty brown sugar is great for drinking directly or for other purposes. 
 
  Originate: Yingde. 
  Volume: 500g/jar. 
 

Brown Sugar

 Displayed here is a pack of high-quality&nbsp;granular brown sugar. It features a delicate texture and a savory taste. The eye-catching packaging makes it stand above the rest. 
 
  Rich in carbohydrates. 
  Made of sugar cane cultivated on the Iheya Island. 
 

Granular Brown Sugar

Guangxi State Farms Tea Group Co.,Ltd.

Sugar

Guangxi State Farms Sugar Industrial Group Company Limited

 	 Brown sugar 	 Grade: 1 	 Net weight: 265g  

MANTEN Co Ltd

 	 Country of origin: Japan 	 Made of natural ingredients 	 Sesame and brown sugar 	 Healthy 	 Strong sesame flavor 	 Packaging: bag 	 Shelf life: 1 year 	 Weight: 120g  

Sesame Brown Sugar Paste

康禾食品有限公司

 PRODUCT DESCRIPTIONS  	 Country of Origin: Indonesia 	 Description: Natural powder extract, produced from selected rind of Garcinia Mangostana. 	 Other Name: Mangosteen (English), Manggis (Indonesian) 	 Botanical Name: Garcinia Mangostana 	 Part of Plant Used: Rind 	 Processing: Spray drying  
 PRODUCT CHARACTERISTICS  	 Appearance: Powder 	 Color: Yellowish brown to brown 	 Odor: Characteristics of mangosteen 	 Taste:&nbsp;Slightly astringent 	 Solubility: Partially soluble in water 	 Active Content: 3% Polyphenols  
 CERTIFICATIONS  	 Production:&nbsp;FSSC 22000:2010, ISO 9001:2008, ISO 14001:2004 	 Halal: MUI  
 CAPABILITY  	 Supply capacity: 5 MT per month 	 Available service: Raw material, OEM  
 STANDARD PACKAGING  	 20 kg in box  
 STORAGE AND SHELF LIFE&nbsp;  	 Storage recommendation: Store under sealed condition, in a tight container in a cool dry area away from direct heat or light. &nbsp;Best when store at temperature 20 - 25 degree celsius. 	 Shelf life: 12 months when properly stored.  
 APPLICATION RECOMMENDATIONS  	 Health food for therapeutic daily consumption  

Mangosteen Rind Spray Dried Powder Extract

Lubi Integrated Farming Enterprise (LIFE) Inc.

 This organic coconut sugar is made from 100% pure coconut sap. It is bright in color and tastes similar to brown sugar. This quality coconut sugar is a healthy alternative to other sugar. 
 
  Processed under strict quality control. 
  Compact packaging. 
 

Coconut Sugar

PRAKARN DIGNITY CORPORATION CO LTD

 Specifications for icumsa 45:  	 White refined cane sugar icumsa 45 	 Fit for human consumption 	 Polarization: 99,80 % minimum 	 Moisture: 00.04% maximum 	 Sulphateash content: 00.04% maximum 	 Granulation: medium to fine 	 Solubility: 100% dry and free flowing 	 Radiation: normal w/o presence of cesium or iodine, certified 	 Color: sparkling white. maximum, 45 icumsa 	 Sediment: none 	 Smell: free of any odor 	 Crop: 2015 proceeding 	 Reducing sugar: 0.05% maximum by weight 	 So2: 20 ppm maximum 	 Substance: solid, crystal 	 Magnetic particles: mg/kg maximum 	 Max As: 1 ppm 	 Max Ps: 2 ppm 	 Max Cu: 3 ppm 	 HPN staph aureus: nil 	 Free from: mold, unnatural odors, chemicals and insects, no radiation, no virus, insect parts, no Poisonous matter and non genetic and is suitable for human consumption  

Refined Icumsa Sugar 

Calafe Di Petrillo

- Food sauce&nbsp;
- 100 cl
- Cooked must Aglianico DOC, area of Taurasi
- Density consistent
- Brown colour
- Good acidity, fine flavour, harmony balanced

Altissimo Ceto

Coco Roselle Pty Ltd

Made freshly by gently evaporating the sap of organic coconut palms under our strict Australian hygienic requirements. Our premium coconut sugar granules are brown in colour, have a taste similar to raw sugar with delicate hints of caramel, have a pleasant rich aroma, feel soft and melt easily in the mouth. It has low glycemic index (GI) of 35, compared to that of white sugar&rsquo;s 60 and brown sugar&rsquo;s 64, produces a slow release of energy throughout the day. High burn temperature and a very low melting temperature making it perfect for confectionery and a variety of baked foods.

Organic Low GI Coconut Sugar

 PRODUCT DESCRIPTIONS  	 Country of Origin: Indonesia 	 Description: Natural powder extract, produced from selected rhizomes of Curcuma Domestica. 	 Other Name: Turmeric (English), Kunyit (Indonesian) 	 Botanical Name: Curcuma Domestica / longa 	 Part of Plant Used: Rhizomes 	 Processing: Spray drying  
 PRODUCT CHARACTERISTICS  	 Appearance: Powder 	 Color: Yellowish brown to orange brown 	 Odor: Characteristics of turmeric 	 Taste:&nbsp;Slightly astringent 	 Solubility: Soluble in water  
 CERTIFICATIONS  	 Production:&nbsp;FSSC 22000:2010, ISO 9001:2008, ISO 14001:2004 	 Halal: MUI  
 CAPABILITY  	 Supply capacity: 5 MT per month 	 Available service: Raw material, OEM  
 STANDARD PACKAGING 

20 kg in box

 STORAGE AND SHELF LIFE&nbsp;  	 Storage recommendation: Store under sealed condition, in a tight container in a cool dry area away from direct heat or light. &nbsp;Best when store at temperature 20 - 25 degree celsius. 	 Shelf life: 12 months when properly stored.  
 APPLICATION RECOMMENDATIONS  	 Health food for therapeutic daily consumption  

Turmeric Spray Dried Powder Extract

AUNO

Ingredients 	 Organic Mineral Raw Sugar (Organic Sugar Cane 100% Colombia)  General Description. 	 1. Auno sugar is unrefined sugar which made from condensed and powdered sugarcane grown in the unpolluted areas of Colombia 	 2. Unlike the refined sugar, it does not contain any chemical process, so it contains a lot of minerals and antioxidants that sugar cane has. 	 3. We have obtained Korean organic certification for local farms,processing factories in Colombia and domestic manufacturing factories in Korea and secured product stability by HACCP certification.  

Auno Sugar

 PRODUCT DESCRIPTIONS  	 Country of Origin: Indonesia 	 Description: Natural sugar produced from selected flowers of Cocos Nucifera plant 	 Other Name: Coconut Sugar (English), Gula Kelapa (Indonesian) 	 Botanical Name: Cocos Nucifera 	 Part of Plant Used: Flowers 	 Processing: Raw processing  
 PRODUCT CHARACTERISTICS  	 Appearance: Powder 	 Color: Pale yellow to yellowish brown 	 Odor: Characteristics of coconut 	 Taste: Characteristics of coconut, sweet, caramelized 	 Solubility: Almost all soluble in water  
 CERTIFICATIONS  	 Organic: USDA, EU 	 Production:&nbsp;FSSC 22000:2010, ISO 9001:2008, ISO 14001:2004 	 HALAL: MUI, Kosher 	 Others: Non-GMO, Gluten free  
 CAPABILITY  	 Supply capacity: 12 MT per month 	 Service: Raw material, OEM  
 STANDARD PACKAGING  	 20 kg in paper sack  
 STORAGE AND SHELF LIFE  	 Storage Recommendation: Store under sealed condition, in a tight container in a cool dry area away from direct heat or light. &nbsp;Best when store at temperature 20 - 32 degree celsius 	 Shelf life: 12 months when properly stored  
 APPLICATION RECOMMENDATIONS  	 Natural sweetener with low glycemic index&nbsp; 	 For beverage: coffee drink, functional drink, hot beverage, powder drink, syrup 	 For confectionary: candy, gum 	 For dairy: milk, ice cream 	 For bakery: bread, cake, pastry, biscuit  

Organic Coconut Palm Sugar

Yat Fung Seafood Provision Co Ltd

 	 White sugar 	 Minimum 99.8 degrees polarization 	 Maximum 0.08 percent moisture 	 Maximum color 100 units icumsa  

Chinese White Sugar

Sierra Encantada

 	 Ingredients: Goat&acute;s milk, sugar, glucose, baking soda 	 Presentation: Glass jar 	 Storage temperature: Cool and dry place 	 Shelf life: 3 months 	 Characteristics: Brown color, thick texture, without preservatives or artificial colors 	 Labeled: Expiry date, date of delivery  

Candy Goat Milk c

Prosource Int'l Inc

 A. Product Description:    Made out of &ldquo;fresh and newly harvested pure coconut nectar or sap&rdquo;.   Processed naturally through evaporation.   Do not contain preservatives, additives and adulterants.   Pleasant fruity-caramel sweetness with a distinct coconut flavor and aroma.   Brown in color.   B. Chemical Properties:    Moisture Content: 1.6%.   C. Ingredient:    100% organic and raw coconut sap grown.   D. Usage:    Excellent with drinks and baked goods   Can substitute sweeteners for food products that have a high glycemic index.   E. Production Process:    Evaporation or boiling of coconut sap using open pan vessel for about 30 minutes to 1 hour depending on the sap volume until it becomes light and sticky.   It is then transferred to another open pan vessel with a controlled heat temperature burner and goes through a continuous evaporation process until it becomes syrup.   It is lightly cooled down and hot filled into sterilized containers.   6.5 liters of sap is required to produce 1 liter of coconut nectar syrup.&nbsp;  

Best Ground International

The featured agave syrup is an organic sweetener, which&nbsp;serves as a substitute of sugar with a low glycemic index (17.1). This organic agave syrup is diabetic-friendly under medical supervision. This agave syrup helps improve and intensify the taste of other foods. You can enjoy it accompanied with&nbsp;any dish or as an ingredient.
 
  Distinctive flavor. 
  A great alternative to sugar or honey. 
 

Organic Agave Syrup

STEVIANNA International Limited

 This natural sweetener is made of 100% stevia leaves. This natural sweetener is radiation-proof and DEHP or phthalate free. You can enjoy the natural taste of sweetness in this 50-sachet box pack. 
 
  Approval/certification:&nbsp;ISO 9001, ISO 22000, HACCP, Kosher, HALAL, JECFA and&nbsp;Organic FDA approved. 
  Net weight: 50g. 
 

我的採購