食品及飲品

搜羅全球頂尖食品及飲品公司提供的食品及飲品資訊。您可在貿發網採購平台即時諮詢可靠和專業的產品供應商，以獲取詳盡的資料及報價。

食品及飲品供應商和製造商

Food & Beverage

酒精飲品

food

搜羅全球頂尖酒精飲品公司提供的酒精飲品資訊。您可在貿發網採購平台即時諮詢可靠和專業的產品供應商，以獲取詳盡的資料及報價。

酒精飲品供應商和製造商

Alcoholic Beverages

JL Co., Ltd.(OmyNara)

Premium Apple brandy from Korea Matured in either Oak casks or Korean Porcelain Note: Apple, Peppermint, Vanilla, Caramel 

Baram, Apple Brandy

Dar, Premium Korean Spirit(Brandy)

Greenbanks Tasmanian Whisky Co

Buy your own 200-litre barrel of Tasmanian malt whisky. This offer includes storage and maturation of each barrel in our licensed bond store located in southern Tasmania for a minimum of three years from the barrel fill date. All costs associated with the storage for three years, including barrel management, handling and insurance are included in the offer price.* You will receive a certificate of ownership for each barrel purchased. After three years and each year thereafter, you have three options: 1) to extend the barrel time under maturation at a cost of approximately US $68 per barrel per year; 2) to sell your whisky (there may be a small administration and handling fee to facilitate this); or 3) to have your whisky bottled or packaged in bulk containers for shipment to you. More information available at https://greenbankstasmanianwhisky.co/buy-a-barrel/.  * Price excludes Australian duties and excise. Terms and conditions apply. 

Greenbanks private whisky barrel

Premium Wine Negociants Pty Ltd

Enticing fresh pear, and apple aromas with hints of citrus. On the palate it is textural with a clean finish. 

BLACK Pinot Gris

Sweet pink lady apples and juicy stone fruits collide with bright natural acidity creating an exotic mouthfeel. This Chardonnay has a seamless oak presence providing structural support to the fruit driven palate. Medium bodied, and youthful. Drink now or cellar for many years. 

Hollydene Chardonnay

Sophisticated and uplifting the multi award winning pinot grigio is a lively fusion of lime, pear and green apple, with a delightfully clean crisp finish. ENJOY WITH Best served chilled and enjoyed with seafood or soft cheese. 

The Kookaburra Pinot Grigio

Alarcon V. Limited

典型優雅的雷思令未經過濾和淨化,撲鼻青蘋果/檸檬香氣/礦物質,味蕾在跳躍, 酸度明亮尾韻悠長.獨特可愛小花白葡萄酒標,高顏值迷倒不少葡萄酒愛好者.Typical elegant, juicy and delightful, fresh herbal aromas accompanied by delicate citrus aromas, green apples, pepper and minerals. Unfiltered &amp; unrefined process and the dancing taste invites you to take the next sip.                              

Riesling Handcrafted 100% Riesling 小花雷思令手作 100% 雷思令白葡萄

Castaño

Young certified varietal wine. Pale yellow colour with steely greenish shines. On the nose, it shows a good intensity of white fruit aromas, such as apple and pear, with background notes of fennel and dried leaves. On the palate, it is fresh and pleasant, with good acidity and balance. 

Cavea Macabeo

「小花安娜」80% 綠威林白葡萄20% Crushed雷司令白葡萄融合浸皮工藝,突顯綠威林和雷司令的特質, 未經過濾和淨化,入口異常濃郁,成熟飽滿蘋果/柚子/花香和礦物質, 尾韻與葡萄香融合, 如綻放中的少女,令人印象難忘.The unfiltered &amp; unrefined wine delivers a distinctive herbal spices combined with fragrant, grapey elegance. Subtle with surprise at first sip, enjoy the astringent acid notes with apple, grapefruit and floral aromas. Grüner Veltliner must was fermented together with Riesling grapes to enhance fruit expression and complexity. Partially aged on the lees in used barriques,                               

Anina Verde 小花安娜 

Georgian Vino Company

Tsinandali is white dry protected designation of origin wine. It is made from 85% Rkatsiteli and 15% Kakhuri Mtsvane grapes at Kakheti, Tsinandali micro-zone, terrior "Valley of roses". Tsinandali is full fermentation of self-flowing grape juice. It is light greenish-yellow wine, is characterized by lemon, lime, green apple and feijoa aromas. It is a piquant and well-balanced with fresh acidity and long-lasting minerality. Food pairing with seafood, grilled white meat and vegetable salads. 

Shumi Tsinandali

Young organic certified varietal white wine. Of a straw-yellow colour and a clean and bright appearance. On the nose, it offers fresh, medium intensity notes, where the fruity aromas stand out, especially apple, quince, and subtle fennel hints. Soft silky feeling on the palate with mouthf eel and pleasant finish. 

Castaño Ecológico Macabeo

Young white certified varietal wine. Bright golden yellow, clear and luminous. The bouquet reveals an opulent array of ripe fruit aromas—pear compote, honeyed apple and candied citrus peel. Rich and silky on the palate, with pronounced sweetness that envelops a gentle acidity. Velvety and harmonious, with a long, indulgent finish reminiscent of orchard fruits and citrus marmalade. 

Casa Carmela Semidulce blanco

"Per Se" 系列應邀為世界頂級NOMA餐廳量身打造. 每年限產, 有「一瓶難求」的綽號.沒經過濾和淨化有著濃郁的杏桃,橙皮香氣,入口後伴隨雅緻煙 燻氣息, 酸度明亮, 酒體輕盈。100% Müller Thurgau“Per Se” series is specially created for Top gastronomy “NOMA” Unfiltered and unrefined, a pure and complex Müller Thurgau with plenty of flavor from the grape - elegant tannins and gripping taste through the extraction of the aromas from the skin. With a vibrant mineral backbone and a refined tannic structure, offering a balanced and persistent finish.This variety contributes crisp acidity and bright profile with delicate floral aromas—jasmine, elderflower, citrus and green apple.                              

Müller Thurgau Per Se 100% Müller Thurgau

Fuerstlich Castell'Sches Domaenenamt

SENSORYRadiant aromas reminiscent of apple peel, kumquat, and light brioche. The lively perlage, together with the youthful acidity on the palate, ensures freshness and elegance. The delicate mineral structure provides expression and gives support and tension.VINIFICATIONCuvée of Silvaner and Riesling. Hand-picked and gently processed. 12 months on the lees. Disgorged in July 2024.ORIGINFranconia. Casteller vineyards. 

Fürst Castell Blanc des Blanc

SENSORYRoasted macadamia nuts and apple peel on the nose. Herbal nuances and light floral notes are found on the palate. Mineral power and delicate smoky notes provide depth and excitement. Franconian marble and terroir in its purest form – a promise to time.AGEINGSpontaneously fermented. Aged for one year on the lees in Casteller oak barrels.ORIGINFranconia, Casteller vineyards. Warm and sun-drenched vineyards. From vines rooted deep in gypsum keuper. 

Fürst Castell 2022 6. Apriles anno 1659 Silvaner trocken

Thaya Winery

Riesling 2023 / Terroir ZN The color is greenish with golden reflections. The aroma is intense, dominated by tones of ripe yellow fruit and yellow apple. The taste is structured and smoothly follows the aroma. The finish is long, with pleasant acidity. Fermented and aged in the stainless steal tank for 7 months on the fine lees, then filtration and bottling. Great with light appetizers such as salads, seafood or fresh cheeses. The acidity and freshness perfectly complements these dishes. For main courses, Veltliner is the ideal partner for fish and various creamy or fatty dishes. The traditional pairing with Wiener schnitzel is perfect.  Terroir range Wines of original certification. Sophisticated taste of the Znojmo region.With these wines, you can be sure that you are drinking tradition. The VOC label is only awarded to wines of the three most typical varieties of the Znojmo sub-region - Sauvignon, Riesling and Grüner Veltliner.  Thaya Winery We farm about 105 hectares of our own vineyards. They are located in the immediate vicinity of the winery and in the neighbouring wine-growing villages – specifically the villages of Hnanice, Šatov, Havraníky, Vrbovec and Dyjákovičky. The vineyards adjacent to the Podyjí National Park have been known since the ancient Romans for their unique sunny location. The basic series and fresh wines are aged in new stainless steel tanks. But our main passion is wine in oak barrels. We get these from France and Austria, and for each variety and type there is a different size, type of toasting and different wood drying time. We have repeatedly been finalists in the Winery of the Year competition, and in 2023 we became winners in the Medium Winery category as well as overall winners. And in 2021 our Pinot Blanc 2018 was the absolute winner of the Salon des Vins. THAYA wines are also regularly successful in international competitions, and with each harvest our winery moves forward.  

Riesling 2023 / Terroir ZN

UAIS TRIPLE BLEND WHISKEY Triple Blend Whiskey/Pot Still/Malt/Grain 三重調和式愛爾蘭威士忌  Triple blend whiskey is blend from pot still whiskey, single malt whiskey and single grain whiskey that honours Irish historial hero.It is aged in Bourbon Barrels, grain finished in Virgin Oak. Nose: Pear and apple, Taste : Smooth with honey and butterscotch, tropical fruits, vanilla, toffee and banana.  Finish: A sweet fudgy finish with lots of vanilla and a light chewiness. 三重調和式威士忌由罐式蒸餾/麥芽/穀物威士忌組合而成. 在波本酒桶中&amp;橡木中進行陳釀。此款是紀念愛爾蘭歷史英雄 。 帶梨子和蘋果入口柔順帶香草,蜂蜜和施肥糖的威士忌.  Award/獲獎 024 World Whiskey Awards - Bronze 2023 International Whiskey Competition - Silver  Distillery/釀酒廠 AHASCRAGH is Ireland's first zero-energy emission distillery. Founders Michelle &amp; Gareth McAllister who are from the noble’s tribe - Clan Colla. Both adhere to traditions, passions and aspirations. The awarded products including Xin Gin, UAIS and CLAN COLLA’s Whiskey whereas the brand UAIS &amp; CLAN COLLA is named after King CAIRELL COLLA UAIS. 格林是愛爾蘭第一家零能源排放釀酒廠, 創始人 Michelle and Gareth McAllister 來自 Clan Colla 愛爾蘭貴族脈絡. 兩位秉承初心採用愛爾 蘭傳統, 釀製屢獲殊榮的氈酒和愛爾蘭威士忌. 其品牌 UAIS 及 CLAN COLLA 更是以愛爾蘭國王CAIRELL COLLA UAIS命名. Recycle glass / paper, sustainable stopper &amp; biodegradable seal.  可回收循環再用標籤/玻璃,可持續再用木塞及生物降解密封條.  

UAIS TRIPLE BLEND WHISKEY 三重調和式愛爾蘭威士忌

National Tax Agency

Company name:Lumiere Co., Ltd.(株式会社ルミエール) Made from 100% Yamanashi-grown Koshu, a traditional grape variety indigenous to Japan and believed to have been cultivated since the 8th century. Using the sur lie method to fully express the unique character of Koshu, the wine draws out rich umami and depth. It is dry and crisply refreshing, with delicate aromas of Japanese citrus such as yuzu and green apple. A quintessentially Japanese wine with refined elegance, it pairs beautifully with Japanese cuisine such as sashimi, sushi, tempura, salt-seasoned yakitori, and grilled fish.&lt;Platinum Award – Highest Honor at the Hong Kong Washu Awards 2022&gt; 

Lumiere Koshu Hikari(甲州ひかり)

Leung Yick Company Limited

Chopin Vodka, founded by Tad Dorda in 1992, is a small-batch, family-owned producer of single-ingredient, premium Polish vodkas. Chopin is one of only a few vodka producers to distill its own spirits. There are no secrets and no additives in the production of Chopin Vodka. Each bottle contains only three ingredients-the highest quality, naturally grown potatoes, rye or wheat, naturally grown by select local farmers and in a traditional, copper column still. Chopin Vodka is distilled four times with purified artisan well water. It is a vodka that stands alone among premium vodkas, yet it is within reach of all who appreciate its distinctive qualities. Chopin Potato Vodka reshaped western perceptions of vodka with its introduction to the U.S. market in 1997. Chopin Potato has an alluring nose with subtle notes of vanilla and green apples. It is creamy and well rounded with a reassuring earthiness and a long, clean finish. Chopin Potato is an excellent base for cocktails. Served neat or on the rocks, it is unsurpassed. The U.S. debut of Chopin Rye marks a new milestone for the Chopin brand, which pioneered the luxury vodka category. It has earned the nickname “Chopin Red” for its distinctive red label. Chopin Rye is extraordinarily silky with a medium body, a rich, balanced finish and a lively hint of spice. Clear with subtle aromas of rye dough follow-through, it is an elegant, artisanal vodka for sipping and superior cocktails. The newest addition to the Chopin single ingredient vodka collection, Chopin Wheat Vodka is made from all natural 100% Polish wheat. Created according to the highest artisanal standards, Chopin Wheat is the world’s most elegant wheat vodka. It delights you with a delicate bread dough nose, initial hints of honey on the front palate and finishing notes of butterscotch and honey.    Country of origin: Polish.    Ingredient: potato or rye or wheat.    Chopin Potato: Gold Medal (93 points) in International Review of Spirits 2011, Double Gold in the San Francisco World Spirits Competition, Gold Medal in Chicago Beverage Testing Institute's International Review of Spirits.    Chopin Rye: Gold Medal (92 points) in International Review of Spirits 2011.    Chopin Wheat: Gold Medal (91 points) in International Review of Spirits 2011.

Chopin (Potato) Vodka

Company name:LIKAMAN HOLDINGS CO.,LTD.(株式会社リカマンホールディングス) By using the “Nagano R Yeast,” which produces a high amount of malic acid, this sake has developed a unique flavor profile with fruity notes reminiscent of apples, a pleasant acidity, and a well-balanced sweetness. With an alcohol content of 13%, which is relatively low for sake, it offers a smooth and easy-to-drink experience. We recommend serving it well chilled in a wine glass. Only 720ml bottle is available. Brewer and bottled by Endo Shuzojo in Nagano prefecture. 

Japanese sake CHAR DE KOCK PARASKEVOPOVLOS Junmai Ginjo(彗 DE KOCK PARASKEVOPOVLOS 純米吟醸)

One Red Dot Trading Limited

Disgorged in January 2025 with a dosage of 3.5 grams per liter, the latest release of Savart''s NV L''Ouverture is predominantly based on the 2022 vintage (60%), with the remainder from the 2021 and 2020 vintages. Crafted entirely from Pinot Noir grown in Écueil, it includes 40% purchased fruit, which Savart’s team harvests themselves. The wine is vinified in 350-, 400-, 500- and 600-liter barrels, with 5% to 10% of the barrels being new. Wafting from the glass with aromas of pear, red apple, pastries and spices, it''s medium-bodied and fruit-forward, with succulent yet vibrant acidity and an expansive finish. Among Savart’s range, this particular wine may come across as somewhat straightforward. Published:May 08, 2025   Drink Date: 2025 - 2030 

Champagne Savart, L’Ouverture Extra Brut 1er Cru (Disgorgement 2025)

Joy Union International Trading Limited

採用日本產地時令新鮮水果釀造，甜酸完美平衡，入口爽快順暢。不管是純飲或調配雞尾酒都十分推薦！  

明利酒類 - 水果利口酒系列

AGEING70% aged in large Casteller oak barrels and 30%aged in stainless steel tanks.ORIGINFranconia, Casteller vineyards,GipskeuperENJOYMENTDrinking temperature: 8-10 °CAgeing potential: 2-5 yearsRecommended glass: White wine glass / universal glass 

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