食品及飲品

搜羅全球頂尖食品及飲品公司提供的食品及飲品資訊。您可在貿發網採購平台即時諮詢可靠和專業的產品供應商，以獲取詳盡的資料及報價。

食品及飲品供應商和製造商

Food & Beverage

食品

food

搜羅全球頂尖食品公司提供的食品資訊。您可在貿發網採購平台即時諮詢可靠和專業的產品供應商，以獲取詳盡的資料及報價。

食品供應商和製造商

Food

GOOD TASTE Food Co., Ltd.

Ingredients:Water, High Fructose Corn Syrup, Edible Alcohol, Glucose Syrup, Mirin (Glucose Syrup, Water, Edible Alcohol, Rice, Rice Koji), Rice Wine, Sugar, Fermented Soy Sauce, Food Additives (Potassium Sorbate). Contains:Soybeans, Gluten-containing Cereals. Usage:Marinating and seasoning Japanese dishes. Removes odors and enhances flavor. 

Mirin

YOSHIMURA Shoten Co., LTD.

The Norwegian horse mackerel is finely seasoned with Japanese mirin, a sweet cooking rice wine. It is meaty and flavorful with mirin's characteristic sweetness. It is a perfect ingredient for Japanese chazuke recipes.&nbsp;

 
  Quality Norwegian horse mackerel. 
  Seasoned with mirin. 
  Savory, with slightly sugary flavor. 
 

Dried Fish

Yamahei Co Ltd

   Only Japanese mustards that are grown in the Yatsugatakekougen are used.   Mixed with sake lees for a taste of alcohol.   Atsumino wasabi is added for a kick of spiciness.   Awarded at the Minister's Prize, the Ministry of Agriculture, Forestry and Fisheries 2011.   Works perfectly with porridge, rice or Japanese fish cake.   Best-before date: one year.   Net weight: 250g.  

Pickled Japanese Mustard

Toyooka City

Featured is a bag of rice cultivated in Japan. It boasts a rich aroma and flavor with a soft and sticky texture. The Japanese rice is an essential&nbsp;ingredient for&nbsp;various Japanese&nbsp;delicacies. &nbsp;
 
  No preservatives. 
  Sealed&nbsp;packaging. 
 

Japanese Rice

TML Co Ltd

This product include glucose and amino acids more than ready made products. No need to wash rice. Easy to cook it.

Ichizen Syugi Hakumai (White Rice)

Kijimadaira Village

   Grown in the Kijimadaira Village, Japan.   High quality and well selected.   High-starch content.   Can be cooked by boiling and steaming.   Necessary ingredient in preparing different Japanese cuisine like sushi, teishoku and more.   Serves as an important dietary energy supply in Asian regions.  

Japan Kijimadaira Rice

Okinawa Tokusan Hanbai Co Ltd

 	 Using apple vinegar which includes acetic acid, &nbsp;malic acid, &nbsp;succinic acid, &nbsp;citrate, &nbsp;etc. &nbsp;They effects of recovery from fatigue, &nbsp;high-blood-pressure prevention. 	 Flavors: Shikuwasa, &nbsp;Tankan, &nbsp;Boysenberry, &nbsp;Ginger  

Vinegar Drink "Su" Shikuwasa

Kitama Corporation

Characteristics of Berry &amp; VENISU (Purple sweet potato vinegar) are as follows: its luxurious sweet-and-sour taste of boysenberry juice and fresh sourness of VENISU are superbly harmonized.
Because of the unique flavor and mallow scent, boysenberry is a very popular fruit as a luxury one in Europe and North America. As for purple potato which is used for VENISU, we select only Produced in Miyazaki Prefecture.
In addition, sweet deep scent and mellow flavor are added to the drink by using Cabernet Sauvignon (grape juice, a raw material of wine) as an accent.
The beverage contains a lot of anthocyanin and polyphenol, so it is very popular with women.
Please enjoy healing your time with drinking it♪
The drink contains a lot of polyphenol-it is a beautiful red-purple component.

Features of ~:
1. VENISU is used for the drink. It is made from a purple potato which contains a lot of polyphenol anthocyanin.
2. Boysenberry, which includes more anthocyanin than blueberry, is used to make the beverage.

Features of polyphenols:
Polyphenol has an antioxidant component. It is known for effect of reducing the &ldquo;active oxygen.&rdquo;

Features of anthocyanin:
Improvement of eye strain, high antioxidant capacity and enhancing effect of liver function are expected.

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