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食品及飲品供應商和製造商

Food & Beverage

Alarcon V. Limited

Xin Gin - Dry Gin  Juniper-dominant dry gin with fresh citrus notes of orange zest, lemongrass combined and exotic persimmon fruit, supported by herbal nuance of dill and cinnamon spice. 帶草本/橘子皮/檸檬草/紅柿果香,餘韻輔以蒔蘿和馥 郁肉桂香氣.  AWARDS 2024 Great Taste Awards 2024 Gin Masters Asia - Gold 2024 San Francisco World Spirits - Double Gold 2023 Bartender Awards - Silver 2023 Drink Business Asia Winter Tasting - Gold 2023 Global Gin Masters - Gold 2023 Irish Quality Food &amp; Drinks - Gold 2023 New York Spirits - Gold 2023 Tokyo Whiskey &amp; Spirits - Silver 2023 World Gin - Silver 2022 IWSC - Gold  AHASCRAGH is Ireland's first zero-energy emission distillery. Founders Michelle &amp; Gareth McAllister who are from the noble’s tribe - Clan Colla. Both adhere to traditions, passions and aspirations. The awarded products including Xin Gin, UAIS and CLAN COLLA’s Whiskey whereas the brand UAIS &amp; CLAN COLLA is named after King CAIRELL COLLA UAIS. 格林是愛爾蘭第一家零能源排放釀酒廠, 創始人 Michelle and Gareth McAllister 來自 Clan Colla 愛爾蘭貴族脈絡. 兩位秉承初心採用愛爾蘭傳統, 釀製屢獲殊榮的氈酒和愛爾蘭威士忌. 其品牌 UAIS 及 CLAN COLLA 更是以愛爾蘭國王CAIRELL COLLA UAIS命名.  Recycle glass / paper, sustainable stopper &amp; biodegradable seal. 可回收循環再用標籤/玻璃,可持續再用木塞及生物降解密封條.  

XIN GIN 東方之心

UAIS TRIPLE BLEND WHISKEY Triple Blend Whiskey/Pot Still/Malt/Grain 三重調和式愛爾蘭威士忌  Triple blend whiskey is blend from pot still whiskey, single malt whiskey and single grain whiskey that honours Irish historial hero.It is aged in Bourbon Barrels, grain finished in Virgin Oak. Nose: Pear and apple, Taste : Smooth with honey and butterscotch, tropical fruits, vanilla, toffee and banana.  Finish: A sweet fudgy finish with lots of vanilla and a light chewiness. 三重調和式威士忌由罐式蒸餾/麥芽/穀物威士忌組合而成. 在波本酒桶中&amp;橡木中進行陳釀。此款是紀念愛爾蘭歷史英雄 。 帶梨子和蘋果入口柔順帶香草,蜂蜜和施肥糖的威士忌.  Award/獲獎 024 World Whiskey Awards - Bronze 2023 International Whiskey Competition - Silver  Distillery/釀酒廠 AHASCRAGH is Ireland's first zero-energy emission distillery. Founders Michelle &amp; Gareth McAllister who are from the noble’s tribe - Clan Colla. Both adhere to traditions, passions and aspirations. The awarded products including Xin Gin, UAIS and CLAN COLLA’s Whiskey whereas the brand UAIS &amp; CLAN COLLA is named after King CAIRELL COLLA UAIS. 格林是愛爾蘭第一家零能源排放釀酒廠, 創始人 Michelle and Gareth McAllister 來自 Clan Colla 愛爾蘭貴族脈絡. 兩位秉承初心採用愛爾 蘭傳統, 釀製屢獲殊榮的氈酒和愛爾蘭威士忌. 其品牌 UAIS 及 CLAN COLLA 更是以愛爾蘭國王CAIRELL COLLA UAIS命名. Recycle glass / paper, sustainable stopper &amp; biodegradable seal.  可回收循環再用標籤/玻璃,可持續再用木塞及生物降解密封條.  

UAIS TRIPLE BLEND WHISKEY 三重調和式愛爾蘭威士忌

CLAN COLLA BLEND MALT &amp; GRAIN 11 YEARS 調和式麥芽穀物愛爾蘭威士忌 Colla Clan Blend Malt &amp; Grain Whiskey 11 Years (Limited Release)  Blend Double Distilled Malt &amp; Grain Whiskey 調和式雙重蒸餾麥芽和穀物威士忌  Aged in Bourbon Barrel,Oloroso Sherry Butts and Peated Casks for 11 years. Earlthy aroma with hints of toasted cok, Rich honey sweetness combined with citrus and sherry notes, rounded finish with peat. 調和式雙重蒸餾麥芽再與穀物混合,並在在波本桶中熟成11年 最後將酒液放入雪莉桶和泥煤桶中陳放獲取精緻複雜風味 順滑層次豐富的麥芽穀物威士忌,餘韻圓潤帶一絲煙燻味  2024 Drink &amp; Business Asia Summer Tasting - Gold 2024 San Francisco World Spirits Competition - Double Gold 2023 Bartender Awards - Silver 2023 Global Irish Whiskey Masters - Gold 2023 Great Taste Awards 2023 New York Spirits Competition Silver 2023 Tokyo Whiskey &amp; Spirits Awards Gold 2023 World Whiskey Awards- Gold 2022 IWSC - Silver  AHASCRAGH is Ireland's first zero-energy emission distillery. Founders Michelle &amp; Gareth McAllister who are from the noble’s tribe - Clan Colla. Both adhere to traditions, passions and aspirations. The awarded products including Xin Gin, UAIS and CLAN COLLA’s Whiskey whereas t he brand UAIS &amp; CLAN COLLA is named after King CAIRELL COLLA UAIS. 格林是愛爾蘭第一家零能源排放釀酒廠, 創始人 Michelle and Gareth McAllister 來自 Clan Colla 愛爾蘭貴族脈絡. 兩位秉承初心採用愛爾蘭傳統 釀製屢獲殊榮的氈酒和愛爾蘭威士忌. 其品牌 UAIS 及 CLAN COLLA 更是以愛爾蘭國王CAIRELL COLLA UAIS命名  Recycle glass / paper, sustainable stopper &amp; biodegradable seal. 可回收循環再用標籤/玻璃,可持續再用木塞及生物降解密封條.   

CLAN COLLA BLEND MALT & GRAIN 11 YEARS  調和式麥芽穀物愛爾蘭威士忌

Naturalis World Limited

『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』 紅葡萄酒的標籤上的“Reserva”，代表這款酒在橡木桶和酒瓶中經過至少3年時間的陳釀，並且至少1年為橡木桶陳釀。 這種紅葡萄酒是在讓葡萄汁與皮一起浸漬十天后獲得的，在發酵過程中保持受控溫度，以便從葡萄中提取出所有的香氣、風味和顏色品質。 經過幾個月的儲存，葡萄酒在橡木桶中陳釀 12 個月。外觀 : 深紅色酒體，中高酒體香氣：香氣濃郁，淡淡的橡木味味道：成熟水果的感覺，口感絲滑，良好的單寧。完美搭配各種肉類、燉菜、野味菜餚、蘑菇和醃製奶酪，甚至可搭配高純度可可巧克力。  酒精濃度 : 13%容量 : 750毫升產地 : 西班牙 

蒙多路茜奧 - 蒙多路茜奧酒莊珍藏級「丹魄TEMPRANILLO」Reserva 紅酒 2018

Hong Kong Food Innovation & Technology Hub Limited

Developed the first Alcohol-free beer (LA-01 yeast formula) with the sensory label analyzed by the E-tongue.  - Innovative ideas “Let’s celebrate and to have a toast!” Beer is indispensable in banquets, social gatherings and other occasions. However, alcohol is harmful to the liver and can cause various health problems. The birth of "Shake Shake Beer" is based on the hope that drinking beer can protect your liver the more you drink it! -Brand name story The non-alcoholic beer developed by HKFIT Hub and produced in Hong Kong is brewed from chrysanthemums. It is not only harmless to the liver, but also has the effect of clearing the liver and improving eyesight! - Chrysanthemum health benefits According to the Compendium of Materia Medica, chrysanthemum has the functions of nourishing the liver and improving eyesight, clearing the heart, tonifying the kidneys, strengthening the spleen and stomach, moistening the throat, promoting fluid production, and regulating blood lipids. Regular consumption of chrysanthemum can warm and remove dampness in spring, quench thirst in summer heat, relieve dryness in autumn, and clear fire in winter. - The secret of non-alcoholic beer SafBrew™ LA-01 Saccharomyces cerevisiae (scientific name is Saccharomyces chevalieri, a low-alcohol yeast) is used to produce non-alcoholic beverages (&lt; 0.5 ABV*) and brings out a subtle and unique aroma. Different from the common Saccharomyces cerevisiae, SafBrew™ LA-01 low-alcohol yeast can only ferment glucose, which usually only accounts for 10-15% of the total sugar in wort. Since there are less sugars that can be fermented, the amount of alcohol that can be produced is naturally lower! *Alcohol by volume (alcohol concentration) ____________________________________________________________ 開發第一款無酒精啤酒（LA-01酵母配方），並透過電子舌分析感官標籤。 創新意念“歡聚一堂，乾杯無妨” 飲宴應酬，良朋歡聚等場合，都少不了啤酒。但係酒精傷肝，而且會帶來種種嘅健康問題。“無傷乾”嘅誕生，係希望飲啤酒都可以越飲越護肝！ 名字的由來由HKFIT Hub研發、香港製造嘅無酒精啤酒採用菊花釀製，不單止對肝臟無傷害，而且有清肝明目嘅功效！ 菊花養生根據本草綱目記載，菊花具有養肝明目、清心、補腎、健脾胃、潤喉、生津，以及調整血脂等功效。常飲用菊花，可以春暖去濕、夏暑解渴、秋日解燥、冬季清火。 無酒精啤酒大揭秘選用SafBrew™ LA-01釀酒酵母(學名為Saccharomyces chevalieri嘅低酒精酵母)，專用於製造無酒精飲料 (&lt; 0.5 ABV*)，並帶出微妙細緻嘅獨特香氣。 。 有別於普遍嘅釀酒酵母，SafBrew™ LA-01低酒精酵母只能發酵葡萄糖，通常只佔麥芽汁(Wort)總糖嘅10-15%。由於可發酵嘅糖較少，可產生嘅酒精量自然比較低啊!*Alcohol by volume (酒精濃度)  

Shake Shake Beer

Vins & Passions

Petit Mouton

Carruades de lafite

Chaoan County Anbu Huiyang Plastic & Paper Factory

   Suitable for automatic packaging   High temperature &amp; pressure resistanace.   Easy to open   Good to keep food flavor   Up to 10 colours  

Packaging Film

Guangdong Duotian Printing Company

Car and Window Stickers

Viiking Beverages Pvt Ltd

Casablanca XO Premium brandy is produced from the choicest of the grape and fruit cultivators. Distilled in phases and blended with select Cognac. The Casablanca brandy is aged in Oak Barrels to give it a distinct flavor and taste.

Premium Fruit Brandy

Domaine De La Renaudie

 Presented here is the Perle de Ros&eacute;e 2010 produced by La Renaudie. This French rose wine features an aromatic nose. It goes well with picnics and barbeques. 
 
  Country of origin: France. 
  Region: Loire. 
  Chateau: La Renaudie. 
  Vintage year: 2010. 
 

Perle de Rosée 2010

Shogyokuen Trading

This is matcha for processed foods. Hiroshi Kobayashi who is a unique of UJI-cha master selects matcha carefully and makes it.

KM (Matcha for Processed Foods)

Vieni Estates Inc

Maple Syrup is synonymous with Canada - we are the 1st producer of a maple syrup infused brandy; a new addition to the Canadian tradition.
MOQ: to be ordered by case (6 Bottles per case).

Vieni Brandy Infused with Pure Maple Syrup

Zhejiang Chengde Package Co., Ltd

This is a food packaging bag that is disposable. It is red in color and has a pouch design. The bag is best for holding coffee beans or powder.
    It has a single tray air exhaust  Can be flattened out, saving space  

Food Package

Laird & Co.

 	 Blended applejack 750ml 12 bottles per case  

Laird's Applejack

Laird's Rare Apple Brandy

Tateshinapple Ltd.

 	 Producing center of the luxury apple which represents Nagano. 	 A rhinoceros die is being brewed with high sugar content apple  

Tateshinapple Cider Specialite

SOLOCONTIGO

 	 22 months of aging in new French oak.  

Solocontigo Coleccion Blend

This is a food packaging bag that is resealable and reusable. It is yellow in color and has a pouch design. The bag can hold 1.5lbs of food.   It is water proof  Light in weight  

This is a food packaging bag that is resealable and reusable. It is red in color and has a pouch design. The bag is best for holding dried foods.   It is water proof  Light in weight  

超班集團有限公司

 	 Entice clients and colleagues now with our decadent chocolate creations. Our boxed assortments make great corporate gifts, thank you gifts and employee gifts, ideal for year-round gifting. We offer chocolates and packaging customisation. Please contact us at info@fredericblondeel.com&nbsp;for more details on special rates and customized gifts!  

Chocolate Boxset Customization

Arakaki Tsusho Corporation

Awamori has a history of more than 600 years in Okinawa unique distilled liquor. The Sakura Limited Edition is made of 3-year-kusu, with an ABV of 25 degrees. It is mellow and fragrant. Dinner can be accompanied by awamori as a meal drink, which has a unique Okinawan flavor. Awamori is a distilled liquor and does not contain other sugars or proteins. Compared with other brewed liquors, it has relatively low calories. After drinking, the body produces more plasmin than other liquors, which can reduce the risk of thrombosis. A moderate drinking of awamori is beneficial to health. Suggested drinking method:1. Drink directly2. Drink with a small amount of ice cubes 

Naki Jin Sakura sake

Flavour of Life Limited

 	 Intense fragrant rice flavours full body and balanced sweetness. 	 Complex apple, cherry and citrus flavours with brief tail. 	 50% polished locally grown Yamada Nishiki rice, King of sake rice. 	 6 per carton  

Miyoshi Green Junmai Dai Ginjyo (1800ml)

 	 2019 Sake Competition Silver Winner - Medium body with rich rice aroma. 	 Fresh mild after taste with clean finish. 	 Very fragrant rich highlighting complex fermentation process of sake. 	 60% polished locally grown Yamada Nishiki rice, King of sake rice. 	 6 bottles per carton  

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