Fortune Wise Limited

First 3 year in new US Bourbon Barrel and after put into old US Bourbon cask further few year for mature.And have won the Gold Metal at CWSA since 2015

Single Malt Double Mature

 	 Premium Blended Whisky with 20% malt and 80% grain  

3yo Glenbrynth Whisky

Blended with over 8 youngest maltsfrom Highland region , and the special unique flavor has scored 87.5 points in Whisky Bible .

12 Year Pure Malt Whisky

 This premium whisky has rich and vibrant aromas and fleshy fruitiness with a smooth vanilla touch. The subtle floral note develops gently in your mouth, in addition to a clear mineral note. The mellow, silky mouth-feel is accented with notes of toffee and oak. Its sweetness is delicate and outrageously delightful. 
 
  Type: spirit. 
  Country of origin: Scotland.&nbsp; 
  Brand/chateau name:&nbsp;Glenbrynth. 
  Ingredient: malt. 
  Alcohol % by volume: 43. 
  Age: 21 years. 
  Volume: 750ml. 
 
 &nbsp; 

Glenbrynth 21-Year Whisky

T'z Limited

 	 Type: whisky. 	 Brand/chateau name: Tomatin. 	 Alcohol % by volume: 43%. 	 Volume: 700ml.  

Tomatin 12 Year Old

Tomatin Legacy

 	 Type: whisky. 	 Brand/chateau name: Tomatin. 	 Light smoke intertwined with rich citrus and exotic spices.  

Cù Bòcan

Shin Group Corporation Limited

SHIN Select Reserve Whisky is blended with 2 years finished whisky of ex-bourbon and ex-sherry, that are both previously aged in Japanese Shochu cask (American Oak) for 3 years. Award List✔︎ Bronze (World Whisky Awards, 2022)✔︎ Double Gold Medal (San Francisco World Spirits Competition 2021)✔︎ Bronze Medal (IWSC 2020) 

Eigashima SHIN Select Reserve Whisky 40% 500ml

National Tax Agency

Company name:MEIRI SHURUI CO.,LTD.(明利酒類株式会社) This whisky is aged in first-fill Mizunara oak barrels, a symbol of Japanese whisky, in the climate of Mito. It aims to achieve both fruity sweetness and spiciness.  

TAKAZO PURE MALT WHISKY MIZUNARA CASK FINISH

Company name:J &amp; C Co., Ltd(株式会社ジェイアンドシー) Kōshu Nirasaki, surrounded by beautiful forests and clear streams. To the west, there is Mount Hōō, one of Japan's top 100 mountains, and to the south flows the Goryōshi River of the Fuji River system, providing a perfect location to view Mount Fuji and the Yatsugatake mountains. In this grand natural setting that changes with the seasons, the pure water that springs forth and the carefully selected, matured original whiskey are approached with a sincere and meticulous attitude, resulting in a high-quality and rich flavor. 

Whiskey Koshu Nirasaki The Premium (alc. 40%)(ウイスキー甲州韮崎 ザ・プレミアム)

Company name:Nishibori Shuzo CO.,LTD.(西堀酒造株式会社) Logic and structural beauty in whisky making. A new syntax for single malt proposed by a whisky maker originating from a Japanese sake brewery. An approach leveraging the uniqueness of a sake brewery, based on an original Japanese design philosophy. By vatting various 3-year-aged casks (such as Bourbon, Sherry, Champagne, and Cognac), and focusing on design philosophy and multilayered composition, this challenges the notion of 'short aging'. 

TETSU OYAMA Edition – THE FIRST 2025(哲 小山エディション〈シングルモルト〉ザ・ファースト2025)

Akashi whisky is the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky making process. The distil pot used is smaller than those used by both Scottish and other Japanese distilleries, which in turn, decreases the levels of fusel alcohol. As a result, Akashi whisky does not require as long of an ageing process, while its core malt (cask strength) is smooth and delicate. Akashi White Oak Blended Whisky is a blended whisky reserved in Japanese Shochu cask (American White Oak) for 3 years, aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years. ～Tasting Notes～Nose: Malty, citrusy aroma with scents of black cherry, toffee and oak.Taste: Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish. Colour: Orange amber goldDistillery: Eigashima DistilleryAlcohol Content: 40%Volume: 500mlIngredient: Malt, grain 

AKASHI White Oak Blended Whisky 40% 500ml

Masashiro 12 Years Old World Malt Whisky distilled with 100% malted barley selected from best regions around the world and matured at Masahiro Distillery in Okinawa. The Sub-tropical climate environment enables whisky to extract flavors from oak barrels at a faster rate, creating unique fruity flavors that Masahiro Whisky owns. This unique Ryukyu whisky spent at least 11 years in American Oak ex-bourbon hogshead casks and finished in first filled Oloroso Sherry casks for 12 months before bottling. This whisky reflects the dedication of Japanese craftsmanship and Masahiro Distillery’s 140 years history dating back to 1883. Award List✔︎ Gold (International Spirits Challenge 2023)✔︎ Silver 93pts (International Wine &amp; Spirit Competition 2023)✔︎ Gold (World Whisky Awards 2022)✔︎ Gold (DB &amp; SB Spring Tasting 2022) 

MASAHIRO Pure Malt Whisky 12 Years Old Oloroso Sherry Cask

Step into the world of the SHINOBU SHOGUN Japanese Whisky, a tribute to the legendary military leaders of Japan’s feudal past. The term “Shogun” represents the pinnacle of power, leadership, and strategic brilliance, and this whisky embodies these qualities with its exceptional blend and craftsmanship. Crafted in the heart of Niigata Prefecture, renowned for its pristine waters and lush landscapes, this whisky captures the essence of Japan’s rich history and cultural heritage. Shinobu Shogun is a masterful blend of carefully selected whiskies, aged for three years in both Bourbon and Mizunara casks. The Bourbon casks impart a rich, vanilla sweetness, while the Mizunara casks, unique to Japan, add a layer of complexity with notes of sandalwood and exotic spices. This whisky is a testament to the art of blending and aging, offering a taste of Japan’s rich history and the elegance of its whisky-making tradition. 

SHINOBU SHOGUN Blended Whisky box set

“KAIJIN” means “Seaman” in Japanese. “The KAIJIN whisky” by Masahiro Shuzo embodies the spirit of honest craftsmanship, just like the “KAIJIN” who “fight” in the majestic ocean that is a hardcore cultural symbol of Okinawa. This unique whisky is made by blending grain whisky and vintage malt whisky, using the techniques that the company has cultivated for over 140 years since its founding in 1883. The light-bodied yet rich taste and the exotic aroma reminiscent of the tropics bring a harmonious and elegant finish. Award List✔︎ Gold (San Francisco World Spirits Competition 2023)✔︎ Silver (International Spirits Challenge 2023) 

KAIJIN Blended Whisky 40% 700ml

Joy Union International Trading Limited

該威士忌採用「亞熱帶氣候條件下的酒桶熟成」方式，並兼具「持續熟成」的泡盛古酒的獨特酒質，世所罕見。這款只有在沖繩才能釀造的全新威士忌，與人一起鐫刻時光，讓香味更加芳醇馥郁，味道更加濃郁，鮮味與甜味不斷增加。恭請您享用這獨一無二的美酒。來自木桶的香草和芒果熱帶芳香，新白橡木桶獨有的優雅華麗香氣，同時還會讓你感受到蘋果酒的清新。放入口中後蜂蜜的甜味和木香的苦味蔓延開來，來自大米的甜味隨之而來。 如果將它與蘇打水混合，更可以將米飯的甜味襯托出來。  

Okinawa Blue Subtropical Blend 調和威士忌 (有盒) 750ml

Crafted with the intensity and harmony that define the Shinobu Distillery, Shinobu Single Malt Kihei is a bold and balanced expression from the heart of Niigata Prefecture. Distilled by second-generation master Usami Tatsuya, this single malt is aged in a hand-selected trio of casks: Bourbon, Sherry, and Hogshead. The result is a richly layered whisky that unfolds with notes of dried fruit, spice, and a whisper of oak. Inspired by the legacy of Kihei, a symbol of monk-like devotion and warrior strength, this expression honors enduring leadership, inner resolve, and unwavering spirit. From the land of snow and sake, Shinobu Kihei invites you to experience a journey of balance, tradition, and power in every sip. 

SHINOBU Japanese Single Malt Whisky KIHEI

Discover the extraordinary taste of KUJIRA Kyojin Okinawa Whisky, a transcendent Japanese whisky from Masahiro Shuzo in Okinawa, a revered distillery in the southernmost islands of Japan with over 138 years of mastery. “Kyojin” means “giant” in Japanese, and it stands as the epitome of Okinawa whisky craftsmanship and the consistent quest for legendary perfection. As giants are often seen in mythology as creatures with incomprehensible powers, we see Kyojin as whisky with a powerful flavor profile that sets an impression of unforgettable whisky journey. Using premium Indica rice, KUJIRA Kyojin is crafted with meticulous precision and matured for 3 years in American White oak barrels. With Okinawa’s tropical embrace, the accelerated cask maturation process creates an intriguing flavor profile and unique tasting notes, representing the essence of the land, people, and their revered mythology. ～Tasting Notes～Nose: A harmonious blend of warm spices, delicious white chocolate, and rich nuts is beautifully balanced by the vibrant zest of tropical fruits and subtle hints of rose.Palate: The palate delights in a velvety burst of dark chocolate and nuts, enriched by exotic tropical fruits and hint of vanilla, and finishes with woody notes and a touch of baked fruit cake.Finish: The palate is enveloped in a warm and dry embrace, with long-lasting notes of rich dark chocolate and sophisticated oak. Distillery: Masahiro DistilleryAlcohol Content: 40%Volume: 700mL 

KUJIRA Kyojin Okinawa Whisky 40% 700ml

This miniature set provides an exceptional opportunity to immerse yourself in the diversity and complexity of Shinobu whiskies. Each expression showcases the artistry, craftsmanship, and innovation that define the Shinobu brand, offering a captivating journey into the nuanced world of Japanese whisky. Enjoy this tasting adventure, discover the captivating tasting notes and rich traditions of Japanese whisky craftsmanship at its finest. Cask Type: Mizunara OakDistillery: Shinobu DistilleryAlcohol Content: 43% x 3 bottlesVolume: 50mL x 3 bottles 

SHINOBU Miniature Selection Gift Set

Distilled by master craftsman Tatsuya Usami, this single cask whisky matured exclusively in rare Cognac casks, revealing deep layers of dried fruit, elegant oak, and delicate vanilla. Bottled at cask strength, it offers bold yet refined character—an authentic expression of artisanal excellence. Each sip is a tribute to Chōsokabe’s legacy, capturing the enduring spirit of the land and history that inspired it. 

SHINOBU Japanese Single Malt Whisky Single Cognac Cask

Company name:MEIRI SHURUI CO.,LTD.(明利酒類株式会社) Rice Shochu features a pleasant Ginjo aroma that precedes a gentle hint of sweet pear, finishing with a balanced dryness versatile enough to suit any cuisine.   

HYAKUNEN UMESHU Whisky Barrel Aged(百年梅酒　ウイスキー樽熟成)

Company name:MEIRI SHURUI CO.,LTD.(明利酒類株式会社) Pure malt whiskey from Takazo Distillery. Blended with the "plum wine barrels" used to mature Japan's best HYAKUNENUMESHU as one of the important components. This whiskey has a fruity sweetness and fragrant vanilla aroma that makes the most of Japan's terroir. 

TAKAZO PURE MALT WHISKY PLUM WINE CASK FINISH

Whiskey Koshu Nirasaki Pure Malt (alc. 40%)(ウイスキー甲州韮崎 ピュアモルト)

KUJIRA Okinawa Whisky 10 years was distilled from 100% premium Indica rice, and matured in White Oak Virgin casks for more than 10 years. Masahiro Distillery was founded in 1883, its history could trace back to Ryukyu Kingdom era. Masahiro Distillery is known for its production techniques, prominent qualities, and passion for innovation. Award List✔︎ Silver (International Spirits Challenge 2023)✔︎ Double Gold (San Francisco World Spirits Competition 2021)✔︎ Silver 91ts (International Wine &amp; Spirit Competition 2021)✔︎ Silver (International Spirit Challenge 2020) 

我的採購

確定要取消關注此供應商？

確定要取消關注此供應商？