La Brujula S.A. 

Since 10 years ago Margot winery developed high-end wines from our own grapes and our own winery in Cordon del Plata (Tupungato) to 1,100 m.a.s.l.; wines that have earn markets and prestigious by successive high scores and won medals, and that differ in the conceptual identity art and avant-garde design.

We use the high trellis system in our 24 ha. of vineyards from the varieties Malbec (11 ha.), Pinot Noir (3 ha.), Cabernet Sauvignon (2 ha.), Cabernet Franc (1 ha.), Chardonnay (6 ha.) and Sauvignon Blanc (1 ha.). All our wines are made from grapes harvested from our this vineyard. They are well-known for their intensity, good acidity and softness.

Our winery makes available to his ecologic team advanced technology for the production of high quality wines. Romina Carparelli, Margot's Winemaker since 2006, works with the advice of Miguel Navarro (Catena, Portillo, Navarro Correas, Viniterra) and the world-renowned Paul Hobbs. 

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La Brujula S.A.

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