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Casalfarneto
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Beverocco Wine
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Type:
Red Wine
Packaging:
Bottle
Grade:
DOC
Description
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Description
BEVEROCCO wine
  • Rosso Piceno DOC
  • 12,5% vols
  • Service temperature: 16°C
  • Grapes:
  • Type of wine: Red
  • Harvest: Harvest is carried out manually when the right maturation of sugars, acids, and pH is reached.
DESCRIPTION
  • This wine is ruby-red in colour, well-balanced, with a sapid, vinous, with soft tannins, good structure, persistent and very pleasant.
TECHNICAL SHEET
  • The vineyard of origin is located on the hilly hinterland of Le Marche in the province of Ancona and is company owned. Soil is of medium consistency, fresh, with a southeast exposure. The process of “vinification” occurs with the skin’s maceration for ten to twelve days, followed by a phase of thermo-controlled fermentation. Subsequently, it refines itself for circa six to eight months in steel and four more months in bottle.
ORGANOLEPTIC PROPERTIES
  • Colour: Intense ruby red.
  • Perfume: Vinous, intense of red flowers, red fruits, spices.
  • Flavour: Very drinkable, elegant, and with good presence; soft and harmonious.
  • Pairings:
  • Pasta in tomato sauce, char-grilled, meat, cured meats, mature cheeses and game.
Harvest
  • NORMAL
    • It is the traditional harvest, taking place in the months of September and October, allowing a harvesting with the right balance of sugar and acids in the wine produced.

Casalfarneto

Casalfarneto

Italy

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