The bottled organic agave syrup is a 100% natural and organic product. It is an excellent alternative sweetener due to its flavor and properties. This syrup can be used for manufacturing marmalades, syrups, desserts, baked foods, caramel toppings or fillings, carbonated drinks and beverages, nectar drinks, confectionery, ice-cream, yogurt, candied fruits, etc.

• High level of fructose (86%).
• Minerals: iron, calcium, potassium and magnesium.
• Very low glycemic index.
• Does not require insulin to be digested.
• Absorbed slowly into your body.
• Decreases the highs and lows associated with the sucrose intake.