The Brunello di Montalcino shows a deep ruby red color with garnet tinges that intensify with aging. It employs the best-selected Sangiovese Grosso grapes to give the remarkable bouquets. It goes well with red meat and aged cheeses.
- Growing zone: Bellaria Area of Castelnuovo dell’Abate hamlet at Montalcino.
- Ageing: 36 months in 30/40HL oak casks.
- Bottle ageing: 6 months.
- Vintage year: 2006.
- Grape varieties: 100% Sangiovese Grosso.
- Name of chateau: Belpoggio.
- Region: Tuscany.
- Country of origin: Italy.
- Sweetness of wine: dry.