Casa Vinicola A. Bartali e Figli s.r.l.
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Brunello di Montalcino DOCG
Colour:
Red
Description
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Description
- Grape variety: 100% Sangiovese.
- Production techniques: the grapes are harvested between the end of September and early October. The bunches are picked by hand and very carefully selected. Vinification takes place at controlled temperature and with 3 daily pumpings over; after a maceration of 3-4 weeks the wine is kept in oak casks for at least 24 months and bottled at least 6 months before being put on the market, which takes place 5 years after harvesting.
- Color: deep ruby red, verging on garnet with aging.
- Bouquet: slightly ethereal, then intense.
- Taste: dry, warm, robust and lively.
- Alcoholic strength: 13, 5% vol.
- Serving suggestions: roasts and braised meats, red meats and game.
- Serving temperature: serve at 18-20°C, uncork half an hour before serving.
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Supplier info last updated: 1 Sep 2016
Advertise since: 1 Sep 2012
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