This red wine boasts 100% Cabernet Sauvignon for rich fragrance. Maturing in French oak barrels for 12 months, the wine gives out hints of a woody aroma. Starting with a dry texture, the aroma of the wine lingers on the palette after several sips. 

• Analysis: 14.5% vol, 4.1g/l residual sugar, 5.5g/l total acid, 0.62g/l volatile acidity, 20mg/l free SO2, 97 mg/l total SO2, 3.63 pH value.
• Type of wine: red.
• Vintage year: 2008.
• Age: 2 years.
• Type of grapes: Cabernet Sauvignon.
• Country of origin: South Africa.
• Region: Wellington.
• Sweetness of wine: dry.
• Volume: 750ml.