Vin du Cap International
Please enter a valid keyword with 2 or more characters / numbers.
Disclaimer
Some links on this website may take you to other third-party sites and you acknowledge and agree that HKTDC and the HKTDC Affiliates have no responsibility for the accuracy or availability of any information provided by those linked websites.
Links to other websites do not constitute an endorsement by HKTDC of such websites or the Information, products, advertising, or other materials available on those websites.
Charme Cabernet Sauvignon
Description
Contact Supplier
Description
- Tasting notes: A strong, powerful nose with sweet spices reminiscent of black forest cake, vanilla and cedar wood. The palate profile is lush and ripe, complementing the concentration and structure of the wine.
- Vineyard practices: Grapes were selected from vineyards planted in weathered granite soils, situated on the steep north westerly slope of the Bottelary Mountain above Stellenbosch.
- Cellar practices: Grapes were harvested at 25 Balling. Fermentation took place for 4 days partially in wood and stainless steel tanks. Malolactic fermentation was completed in steel tanks after which the wine was matured for 12 months in small new French oak barrels.
- Cultivar: Cabernet Sauvignon
- Food pairing: The winemaker recommends serving it with full flavoured meats such as deboned lamb, oxtail casseroles and stews.
- Drinking temp: enjoy at room temperature
- Ageing potential: Ready to drink now or cellar for another 5 years after release.
- Wine of origin: Stellenbosch
Chemical analysis:
- Alcohol 14.0 %
- Residual sugar 2.0 g/l
- pH 3.6
- Total Acidity 5.5 g/l
You may also like
Supplier info last updated: 1 Sep 2016
Advertise since: 1 Sep 2013
Unfollow the following supplier?