Chida-Saichi Shoten Co., Ltd.
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Deep-Fried Scallops with Sweet and Savory Sauce
Production Lead Time:
365 day(s)
Shipping Method:
Frozen
Description
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Description
Deep-Fried Scallops with Sweet and Savory Sauce
Features Bite-sized scallops from Rausu Bay, Hokkaido, are deep-fried and seasoned with a sweet and savory sauce. The double-frying method ensures a crispy texture that remains light and airy.
Ingredients Scallops (from Hokkaido), sugar, soy sauce, glucose syrup, hon mirin, wheat flour, cooking oil, salt, fermented seasoning, agar
Place of Origin Hokkaido, Japan
Additives None
Shelf Life Frozen: D+365 (-18°C or below)
Room temperature: Varies by product and packaging (30 to 60 days)
Packaging Retail packs (2 types), Bulk
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Supplier info last updated: 9 Aug 2024
Advertise since: 15 Jul 2024
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