Key Advantages

• Mild pure brewed flavor: Made from high-quality rice via traditional fermentation. The vinegar is clear and glossy, delivers a soft well-balanced sourness with natural rice fragrance, enhances dish freshness and removes fishy odor without overpowering original flavors.
• Multiple specifications available: Offered in 150ml mini glass bottle for trial and small household use, 500ml standard bottle for daily family cooking. Larger bulk catering packs are also available upon request.
• Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed glass bottle packaging ensures long shelf life and stable quality across batches, suitable for long-term import and distribution.
• Wide application scenarios: Perfect for cold salads, vegetable pickling, stir-frying, fish and meat deodorizing, table dipping and sushi making. It is a must-have basic seasoning for Chinese restaurants, Asian grocery stores and home kitchens.

Available Specifications

• 150ml per glass bottle (mini retail pack)
• 500ml per glass bottle (standard family pack)
• Custom bulk packaging available for OEM / private label orders