KABOSU Miso Paste has high versatility and enriches the flavor of any dish.

• Rich in bonito and kelp stock
• Made with mixed Kyushu miso (barley miso + rice miso)
• Chopped kabosu peel

Recommended recipes

• Savory spread for bread
• Vegetable dip
• Potato salad
• Miso glaze for fish and meat dishes
• Stir fried vegetables