Cantina Formigine Pedemontana
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Lambrusco Grasparossa Di Castelvetro DOP Sweet Wine
Type:
Red Wine
Packaging:
Bottle
Description
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Description
ROSSO FOSCO SWEET Lambrusco Grasparossa Di Castelvetro DOP Sweet wine
- Production Area: Hills and foothills area of the southern parts of Modena province.
- Vines: 100% Lambrusco Grasparossa di Castelvetro.
- Vinification: Soft-pressing, maceration and cold fermentation.
- Storage: Refrigerated stainless steel silos.
- Second Fermentation: Autoclaving (Charmat process) temperature controlled.
- Bottling: Isobaric bottling, after sterile filtration at ambient temperature.
- Longevity: To be consumed preferably within 15 months after grape harvest in order to maintain its freshness. High temperature storage speeds up its ageing.
- Alcoholic Content: 8,0%. Shows a sugar residue of around 50g per liter.
- Packaging: Bottle Champagnotta Emiliana green, sparkling wine cork, 750 ml; boxes of 6 bottles.
- Colour: Intense ruby red with purple nuances.
- Fragrance: Intense fruity, ripe berries.
- Taste: Dense and persistent. Shows a pleasant balance in its body. Sparkling sweet. Fruity taste fresh and harmonious.
- Serving Temperature: 10-12ºC.
- Advice: Typical end-lunch wine, often appreciated by lovers also with roasted meats and tasty main courses.
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