Tenuta Ferraro Srl
Please enter a valid keyword with 2 or more characters / numbers.
Disclaimer
Some links on this website may take you to other third-party sites and you acknowledge and agree that HKTDC and the HKTDC Affiliates have no responsibility for the accuracy or availability of any information provided by those linked websites.
Links to other websites do not constitute an endorsement by HKTDC of such websites or the Information, products, advertising, or other materials available on those websites.
Mediterraneo Salento Rosso IGT 2015 Fondo del Sole
Production Lead Time:
30 day(s)
Alcohol Packaging:
Bottle
Place of Origin:
Italy
Production Region:
Apulia
Alcohol by volume(%):
14.5
Brand:
Fondo del Sole
Colour:
Red
Size:
0.75lt
Port:
ex cellar
Type of Payment:
Prepayment
Minimum Order Quantity:
1 pallet
Customised Packaging:
Yes
Type:
Red Wine
Weight:
1,3 kilogram
Taste:
Medium Sweet
Use:
Table Wine
Description
Contact Supplier
Description
Grapes: Primitivo, Negramaro, Cabernet.
It’s a wine with an elegant tannin level, which complets and lends a special refinement to the product
Full-bodied, complex, with great structure and a long aromatic persistence.
Aroma: Violet Bouquet and Mediterranean scrub scent
Flavour: fruity (blackberry, currant, prune, blueberry), spicy (black pepper), balsamic (sage, rosemary, eucalyptus), with grassy, licorice and coffee notes
Aging: 6 months in french or american-oak barrique, further 3-months- blend refinement.
Best with: Grilled and roasted meats, ragout, stews, cured meats, furred game.
Serving temperature: 16°-18°
3 star-Konradin-Selection-Prize – 84 points
Bronze Medal at Decanter Asia Wine Awards 2015 (Mediterraneo 2014)
Silver Medal at Decanter Asia Wine Awards 2016 (Mediterraneo 2015)
It’s a wine with an elegant tannin level, which complets and lends a special refinement to the product
Full-bodied, complex, with great structure and a long aromatic persistence.
Aroma: Violet Bouquet and Mediterranean scrub scent
Flavour: fruity (blackberry, currant, prune, blueberry), spicy (black pepper), balsamic (sage, rosemary, eucalyptus), with grassy, licorice and coffee notes
Aging: 6 months in french or american-oak barrique, further 3-months- blend refinement.
Best with: Grilled and roasted meats, ragout, stews, cured meats, furred game.
Serving temperature: 16°-18°
3 star-Konradin-Selection-Prize – 84 points
Bronze Medal at Decanter Asia Wine Awards 2015 (Mediterraneo 2014)
Silver Medal at Decanter Asia Wine Awards 2016 (Mediterraneo 2015)
You may also like
Unfollow the following supplier?