This fine Italian red wine is produced with two varieties of grapes, Sangiovese and Montepulciano. This wine flaunts a beautiful dark red color of ruby and a pleasing aroma of red fruits with spicy fragrance. Its palate is intense, persistent and rightly tannic. You can pair this red wine with dishes rich in fat such as wild game and roast meat.

• Vintage year: 2004.
• Types of grapes: 50% Sangiovese and 50% Montepulciano.
• Name of chateau: Le Caniette.
• Wine producing region: Marche.
• Sweetness: dry.
• A.B.V.: 13%.
• Volume: 0.75L.