The Italian red wine is a perfect synthesis of 90% Sangiovese and 10% Mammolo. It is preserved in the barrel of cement for few months after fermentation. Its maturation is finished in its bottle.

• Ruby red hue.
• Canine rose, fruit and pepper.
• Fresh, fragrant and persistent.
• Vintage year: 2009.
• Type of wine: red wine.
• Age: few months in the barrel of cement.
• Grape varietal: 90% Sangiovese (Prugnolo Gentile) and 10% Mammolo.
• Wine producing region: Tuscany.
• Country of origin: Italy.
• Sweetness: dry.