Dark ruby red color with intense garnet hints. Complex and characteristic bouquet, with mature fruits aroma and pepper notes, as well as plum jam and floral notes of violet, chocolate, and cigar. Balanced taste, with sweet tannins and the right acidity for a dynamic long finish.

• Product name: Vino Nobile Di Montepulciano Docg Pagliareto Wine.
• Grapes: Sangiovese 100% (Prugnolo Gentile)
• Production area: Tuscany.

Vinification

• Hand-picking harvest made in the first ten days of October. Controlled temperature vilification in stainless steel containers, aging for at least 24 months, min 12 months in 5 hl French tonneaux.

Food pairing

• Excellent with the traditional Tuscan cuisine, mainly with red meat, soup and main courses with mushrooms.
• Serving temperature: 16° to 18°C, decanter at least one hour before serving.
• Bottle: Bordeaux, 0,75lt.
• Bottle: Bordeaux, 0,75lt