The delicious roasted eel takes river eel as the raw material. It is processed with the first-class Japanese food processing technology. The roasted eel has tender meat and rich nutrients. This roasted eel has been chosen as the National Environmental Friendly Agricultural Product and Zhejiang Province Pollution-Free Agricultural Product. It was awarded High-Quality Product (Gold Award) at China Zhejiang Agriculture Exposition and Fishing Exposition.

• High calorie yet low in fat and cholesterol.
• Rich in premium protein and amino acid.