Chida-Saichi Shoten Co., Ltd.
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Simmered Scallop Rice
Production Lead Time:
365 day(s)
Shipping Method:
Frozen
Description
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Description
Simmered Scallop Rice
Features Using scallops from Rausu Bay, Hokkaido, this product employs traditional simmering techniques to enhance the scallop's natural flavor. Just cook with rice for a delicious "Scallop Rice." One pack makes enough for 2 cups of Scallop Rice.
Ingredients Scallops (from Hokkaido), reduced maltose syrup, sake, fermented seasoning, soy sauce, salt
Place of Origin Hokkaido, Japan
Additives None
Shelf Life Frozen: D+365 (-18°C or below)
Room temperature: Varies by product and packaging (30 to 60 days)
Packaging Retail packs (traditional Japanese paper), Bulk
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Supplier info last updated: 9 Aug 2024
Advertise since: 15 Jul 2024
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