Chida-Saichi Shoten Co., Ltd.
Please enter a valid keyword with 2 or more characters / numbers.
Disclaimer
Some links on this website may take you to other third-party sites and you acknowledge and agree that HKTDC and the HKTDC Affiliates have no responsibility for the accuracy or availability of any information provided by those linked websites.
Links to other websites do not constitute an endorsement by HKTDC of such websites or the Information, products, advertising, or other materials available on those websites.
Spicy Fried Cod
Production Lead Time:
365 day(s)
Shipping Method:
Frozen
Description
Contact Supplier
Description
Features Wild cod from Akita is prepared with a spicy yangnyeom sauce. The cod is first fried to a crispy finish and then slowly simmered in a sweet and spicy sauce, ensuring each bite releases a burst of flavor.
Ingredients Cod (from Akita), reduced maltose syrup, wheat flour, cooking oil, sugar, soy sauce, fermented seasoning, white sesame seeds, vinegar, salt, shichimi togarashi, agar
Place of Origin Akita, Japan
Additives None
Shelf Life Frozen: D+365 (-18°C or below)
Room temperature: Varies by product and packaging (30 to 60 days)
Packaging Retail packs (2 types), Bulk
You may also like
Supplier info last updated: 9 Aug 2024
Advertise since: 15 Jul 2024
Unfollow the following supplier?