Grapes: Negroamaro 100%

Denomination: Salento IGT

Type of land: clayey calcareous

Alcohol content: 13% vol

Harvest: by hand from second week of September

Vine training system: small Apulian tree

Grapes per Ha: 9.000 kg

Serving temperature: 18 – 20 °C

Tasting notes: from the heart of Salento vineyard's, this

wine intense red in colour, with aroma of plums and red

berries fruit, refines in barrique giving notes of softness

and spices, rightly tannic. It well matches red meats and

cheeses.