Valpolicella Classico Superiore Ripasso DOC

Cantina Danese srl

Brand:

Danese

Colour:

red

Description

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Denomination: DOC/DOP
Production area: Veneto, province of Verona
Grapes : Corvina 70%, Rondinella 20% Molinara 10%
Vinification: after a short period of appassimento in wooden cases, this wine is produced according to traditional fermentation. Then in March fresh wine is passed over the lees and pomace of fermented Amarone, so called “Ripasso” method, which allowed to begin a second fermentation. This adds an incredible amount of body, character and more clarity of flavour to the wine.
Ageing: 1 year
Colour: Very intense ruby red
Nose: Intense with scent of black cherries and licorice
Taste: Full-bodied, with gobs of fruit and smooth tannins.
Food pairings: a big, comforting red wine for contemplation on its own or with a hearty meat stew and hard cheeses.
Serving temperature: 18-20°C
Alcohol: 14.5 %
Acidity: 5.8 – 6.2 ‰
Reducing sugars: 4-6 gr/l

Cantina Danese srl

Italy

Manufacturer

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Supplier info last updated: 2 Sep 2013

Advertise since: 1 Sep 2012