The colour is a bright ruby red with clear edges. The bouquet is full of typical smells: pot-pourry of red and dried fruits, where raspberry and cherry jump out of the glass, followed by Asian spices, aromatic herbs, graphite and salty sea notes. The taste embraces the mouth totally, with a long persistence, supported by good tannins and salty sea notes. The balance makes this wine elegant and ready to drink. Long lasting end.

• Type of wine: red
• Brand name: Vigna Laura 2014
• Denomination: IGP Terre Siciliane
• Country: Italy
• Area of production: Mount Etna - Sicily
• Terroir: Volcanic soil at 650 mt above sea level
• Grapes: 80% Nerello Mascalese, 20% Nerello Cappuccio
• Vineyards: Etna's typical small tree at a density of 9,000 plants per hectare
• Harvest: harvest is made by hand in October
• Vinification: Fermentation is made at controlled temperature in steel tronco-conic vats. The ageing of the wine lasts 12 months in 500 lt French oak tonneaux
• Ageing in bottles: 6 months
• Pairings: Seasoned cheese, cold cuts, red meat
• Serving temperature: 16 - 18° C
• Packaging (750ml bottle): 6 units per case carton box