Seafood

Premium Wine Negociants Pty Ltd

 A deliciously fresh chardonnay with crisp fruit flavours accentuated with a pep of buttery oak. ENJOY WITH For the ultimate chardonnay experience, serve chilled with roast chicken or pork chops straight off the bbq. 

The Kookaburra Chardonnay

IKETOME.Co.Ltd

Product Name: Junmai Kimoto "Maruto" (純米 生酛 マルト)  Detailed Product Description: Overview &amp; Story: "Maruto" is a Junmai sake from Kurosawa Sake Brewery, crafted using the time-honored, traditional Kimoto brewing method. Named after a sunrise symbol representing energy and vitality, this vibrant sake captures the raw, bold character of long-term natural fermentation driven by wild lactic acid bacteria. Brewed with 100% locally grown Nagano Hitogokochi rice polished to 65%, "Maruto" is proudly certified as a GI Shinshu product, guaranteeing its regional origin and exceptional quality.  Uniqueness &amp; Key Selling Points: Authentic Traditional Kimoto Method: Crafted through labor-intensive natural fermentation, creating a fresh, characterful Kimoto profile rich in natural lactic acidity and deep umami.  Bold Flavor with Refreshing Aftertaste: Perfectly balances rich rice sweetness, vibrant acidity, and robust umami with a sharp, crisp finish (+2.0 SMV).  GI Shinshu Certification: Officially recognized for its authentic Nagano heritage and adherence to high-quality regional standards.  Versatile &amp; Food-Friendly: Designed specifically to pair alongside bold, flavorful, and rich cuisine, standing up effortlessly to fried foods and savory sauces.  100% Nagano Provenance: Brewed with 100% local Nagano-produced Hitogokochi rice, polished to 65% for maximum rice flavor retention.  Flavor Profile &amp; Pairing Recommendations: Profile: Robust, energetic, and rich. Features a harmonious structure where vibrant acidity cuts through deep rice sweetness, leaving a clean and refreshing aftertaste.  Serving Temperature: Best enjoyed slightly chilled (Cold) or at Room Temperature. (Note: Avoid hot serving to preserve its vibrant acidity).  Food Pairings: Outstanding alongside rich, savory, or oily dishes. Ideal pairings include Pork Cutlets (Tonkatsu), Shrimp Tempura, fried chicken (Karaage), grilled pork belly, creamy cheese dishes, and savory BBQ sauce dishes. 

KUROSAWA Junmai Kimoto "Maruto"

Product Name: Kiichiro no Sake (喜一郎の酒) – Tokubetsu Junmai Detailed Product Description: ・Rice (for sakemaking)： AKITA-Shu Komachi ・Rice-polishingrate： 58% ・Rice-polishingway： Outsourced ・WaterHardness： Soft Water　77 ・(Sake) yeast：　M-310 ・Total acid： 1.5 ・Amino acidcontent：　1 ・Alcoholpercentage：　15.5 ・sake metervalue (SMV)：　-1 Overview &amp; Story: "Kiichiro no Sake" is a highly acclaimed Tokubetsu Junmai crafted by Kiichiro, the incoming 7th-generation master brewer of Kikusui Shuzo. Designed with a passion for creating an approachable yet sophisticated sake, Kiichiro subtly refines his brewing process each year to bring out the ultimate expression of flavor that delights sake lovers.  Fermented at low temperatures using the prestigious M-310 yeast, this sake undergoes aging inside Kikusui’s Registered Tangible Cultural Property—a historic 1900 brick railway tunnel kept naturally at 11°C (52°F) year-round. It balances a soft, gentle sweetness with a harmonious interplay of five primary flavors, offering incredible taste and craftsmanship at an exceptional value.  Uniqueness &amp; Key Selling Points: Crafted by the 7th Generation Successor: A signature brew representing the future of Kikusui Shuzo, crafted by master brewer Kiichiro with yearly artisanal tweaks.  Exceptional Quality-to-Price Value: Widely praised for offering premium taste and refined craftsmanship at an remarkably accessible price point.  Aromatically Rich &amp; Smooth: Cold-fermented with top-tier M-310 yeast, delivering an inviting, aromatic nose coupled with a silky, smooth mouthfeel and gentle acidity (1.5).  Perfect Balance of 5 Flavors: Masterfully balances mild sweetness with a subtle -1.0 SMV, 1.5 acidity, and 1.0 amino acid content for a rounded, highly drinkable profile.  Tunnel Cellar Maturation: Aged in a historic, eco-friendly railway tunnel cellar, protecting the liquid from light and heat to maintain optimal flavor harmony before shipping.  Flavor Profile &amp; Pairing Recommendations: Profile: Aromatic, silky-smooth, and remarkably gentle on the palate. Offers a pleasing sweetness complemented by balanced acidity, making it easily enjoyably by both men and women.  Serving Suggestion: Highly versatile. Enjoy chilled (8°C – 10°C) to highlight its fresh aromatics, or at room temperature (15°C) to bring out its soft rice sweetness. Food Pairings: Designed as an all-around food-pairing sake (shokuchushu) that effortlessly complements almost any cuisine. Pairs wonderfully with roasted poultry, pork cutlets, grilled fish, sushi, pasta with cream sauce, and everyday home-style cooking.  

KIKUSUI Junmai KIICHIROU’s Sake

Sichuan Charoen Pokphand Food Co., Ltd.

Fresh Pork, Shepherd's Purse &amp; Water Chestnut Dumplings Chinese Chive Pockets Crispy Potato Cubes Sweet &amp; Sour Pork Tenderloin Strips with Sauce Packet CP Sichuan-style Crispy Pork Strips, Pepper Flavor 

CP Sichuan-style Crispy Pork Strips,  Pepper Flavor

Hunan Huxiangyao Food Co., Ltd.

Raw Material Selection: We select native crossbred pigs with a rearing cycle of over one year, weighing 300–320 jin. The meat contains higher levels of amino acids and myoglobin, delivering richer meat and fat aroma. The pork belly features thick, plump fat layers. We use fresh pork belly and adopt pre-cooling aging technology to maximally preserve the natural sweet taste of the meat. Pure Salt Curing: We employ Sichuan well salt. Its calcium content ranges from 0.1 g to 0.7 g per 100 grams, and it abounds in natural minerals including calcium, magnesium, potassium and iron. Compared with ordinary sea salt or lake salt, Sichuan well salt boasts more abundant natural mineral elements, offering mellow flavor and distinctive quality. Innovative Craftsmanship: An upgrade of traditional techniques. We inherit the paper-wrapping method dating back to the Republic of China era. The paper-wrapping process underwent a major upgrade in 2025: ① More breathable paper; ② Full-sided wrapping covering both ends; ③ The rice paper is crafted from bamboo fiber. Flavor Profile: It emits an inviting fruity wood smoke aroma with strong cured meat fragrance. The preserved pork presents an amber (yellowish-brown) hue. When sliced, the meat appears firm. Freshly smoked pork straight from the smoke house shows a jelly-like tone, while chilled sliced cured pork takes on a jade-fat complexion. Smoking Duration: Each piece of cured pork undergoes a 90-day smoking process. Daily smoking time is strictly controlled between 6 and 7 hours to restore the authentic traditional craftsmanship and nostalgic taste of classic cured pork to the greatest extent. Smoking Timber: We source oil-tea camellia and fruit trees native to Anhua. Burning oil-tea camellia releases a unique tea fragrance that penetrates deep into the meat, lending the cured pork a subtle tea note and enriching its layered flavor. Smoking with oil-tea camellia maintains steady temperature, facilitating precise control over the smoking process and yielding ideal color and texture for the cured pork. 

Anhua Paper-Wrapped Cured Pork

Hezhang County Agricultural Produots Development Co., Ltd

Qianyuchao Cantonese-style Kele Pork Sausages are made from free-range Kele pork native to Hezhang with a well-balanced ratio of fat and lean meat and contain no artificial additives. Adopting the traditional hand-curing technique, they deliver authentic sweet Cantonese flavour with a perfect balance of salt and sweetness and firm, tender meat texture. Free from heavy smoking, the sausages boast a mild, fresh and sweet meat aroma. Delicious when steamed, stir-fried or braised, they suit people of all ages and serve as a palatable sweet Cantonese cured meat specialty of Guizhou.  

Qianyu Super Kele Pig Cantonese-Style Sausage

ReALLY Design Limited

The ONLY All-purpose Plant-based Pork is in Town Now  The game-changing OmniPork is created to be an all-purpose plant-based pork analogue that is nutritionally superior and environmentally friendly. White colour has been chosen as the main colour for the pack to convey a feeling of futurism, freshness, and cleanliness, symbolizing a new beginning for the food industry. Pink colour has been adopted as a highlight to represent love and passion, bringing out a message that “this plant-based pork will create harmony to the livestock industry and environment.” The brand graphic “!” (the exclamation mark) plays an important role as announcing this revolutionary plant-based pork has arrived in the city.  新豬肉是全亞洲首個味道、質感、香氣均與真免治豬肉無異的「植物豬肉」。以先進的食品科技締造「未來肉類」，希望善待地球和生命。ReALLY在設計上選用白色為主色營造未來感，更為品牌加入標誌性的「！」，以突顯產品的創新設計和理念。  brand identity corporate identity designpackaging designdesign services &amp; brand strategy 

OmniPork 新豬肉

Chengdu Nantaiyue Industrial Co., Ltd.

Moon Over Jinjiang" Mid-Autumn Mooncake Gift Box Celebrate with this elegant gift set featuring five flaky, golden-crusted mooncakes: Lotus Seed Paste with Salted Egg Yolk – Creamy with a savory yolk. Lotus Seed Paste with Pork Floss – Velvety with fluffy pork floss. Ham with Five Nuts – Crunchy nut medley with savory ham. Yunnan Ham – Smoky, sweet-savory Yunnan ham. Coconut – Light, tropical, and delicately sweet. Each mooncake is individually wrapped for freshness. Beautifully packaged in a design inspired by moonlit Jinjiang River, this gift symbolizes harmony, prosperity, and family reunion. Perfect for loved ones, colleagues, or holiday gifting. 

Moon Over Jinjiang" Mid-Autumn Gift Box

Guizhou Shuangyu Agriculture Co., Ltd

Authentic Cantonese-style streaky pork cured meat produced in Guizhou, crafted with time-honored Lingnan curing techniques passed down for centuries. We select premium streaky pork from free-range pigs raised by Buyi people in Guizhou.  The pork is marinated slowly with white granulated sugar, rice wine and brewed soy sauce, then air-dried naturally without smoking to guarantee pure ingredients. Cut open the meat and you can see distinct layers of fat and lean meat with translucent fatty portions. It delivers rich fatty aroma paired with a balanced sweet and savory taste accompanied by lingering rice wine fragrance.  This cured meat is ideal for classic dishes including clay pot rice with cured meats, stir‑fried cured pork with garlic sprouts and steamed preserved meat. Vacuum individual packaging effectively locks freshness. It serves perfectly for daily home cooking and holiday gift-giving. 

Guangzhou-style bacon.

Guizhou Halal Spicy Beef Sausage A traditional Guizhou cured meat product certified Halal, made purely from highland yellow beef without pork or starch. Marinated with local chili, prickly ash and natural spices, cold-smoked with cypress branches and air-dried. Rich spicy, savory and smoky flavor. Must be fully cooked before eating. Vacuum sealed for fresh-keeping, suitable for daily cooking and holiday gifts. 

Halal spicy beef sausage.

Guizhou Halal Beef Sausage Traditional cured meat adopting standardized halal production procedures, made from highland yellow beef without pork and starch. Smoked with cypress branches and air‑dried naturally. Rich meat and smoky flavor. Required to be thoroughly cooked before consumption. Vacuum packaging preserves freshness for daily meals and gifts. 

Halal beef sausage.

Guangzhou YueXiu Husbandry and Foods Technology  Co., Ltd.

Traditional CraftsmanshipCrafted through traditional sun-drying techniques, showcasing the three signature Cantonese cured delicacies.Premium Product SelectionPremium 20/80 Lean Meat Cantonese Sausages, Cured Pork, and Duck Liver Sausages: Fresh, sweet, and savory with an authentic Cantonese flavor, rich aroma and distinctive taste, creating an irresistible gourmet experience.Elegant Gift PresentationFeaturing a refined gift box design symbolizing good fortune and prosperity, making it an ideal choice for premium gifting.

Three Auspicious Treasures Cured Meat Gift Box

Mooncake Gift Box Celebrate the Mid-Autumn Festival with this exquisite gift set featuring nine premium flavors of flaky, golden-crusted mooncakes. Each pastry is masterfully crafted with a delicate, buttery crust that shatters at first bite, unveiling a rich tapestry of traditional and innovative fillings. Inside the box: Pure Lotus Seed Paste with Salted Egg Yolk – Creamy lotus balanced with a savory salted yolk. Pure Lotus Seed Paste with Pork Floss – Velvety lotus layered with fluffy, savory pork floss. Ham with Five Nuts – A crunchy medley of walnuts, almonds, pumpkin seeds, peanuts, and sesame blended with savory ham. Yunnan Ham – Premium Yunnan ham in a sweet-savory filling with a smoky aroma. Coconut – Light, tropical, and delicately sweet. Spicy Beef – Tender shredded beef with a bold, fragrant kick of spice. Purple Sweet Potato with Coconut Jelly – Smooth purple potato paired with chewy coconut jelly for a delightful twist. Dried Scallop – Premium dried scallops delivering a rich umami taste of the sea. Golden Autumn Ham with Nuts – Savory ham combined with crunchy nuts for a hearty, aromatic finish. Each mooncake is individually wrapped to preserve freshness. Elegantly presented in a design inspired by tranquil pine groves and rippling moonlight, this gift set symbolizes peace, prosperity, and family reunion. Perfect for loved ones, colleagues, or as a distinguished holiday gift. 

Mooncake Gift Box

Songxi Moonlit Ripples" Mid-Autumn Mooncake Gift Box Celebrate the Mid-Autumn Festival with this exquisite gift set featuring nine premium flavors of flaky, golden-crusted mooncakes. Each pastry is masterfully crafted with a delicate, buttery crust that shatters at first bite, unveiling a rich tapestry of traditional and innovative fillings. Inside the box: Pure Lotus Seed Paste with Salted Egg Yolk – Creamy lotus balanced with a savory salted yolk. Pure Lotus Seed Paste with Pork Floss – Velvety lotus layered with fluffy, savory pork floss. Ham with Five Nuts – A crunchy medley of walnuts, almonds, pumpkin seeds, peanuts, and sesame blended with savory ham. Yunnan Ham – Premium Yunnan ham in a sweet-savory filling with a smoky aroma. Coconut – Light, tropical, and delicately sweet. Spicy Beef – Tender shredded beef with a bold, fragrant kick of spice. Purple Sweet Potato with Coconut Jelly – Smooth purple potato paired with chewy coconut jelly for a delightful twist. Dried Scallop – Premium dried scallops delivering a rich umami taste of the sea. Golden Autumn Ham with Nuts – Savory ham combined with crunchy nuts for a hearty, aromatic finish. Each mooncake is individually wrapped to preserve freshness. Elegantly presented in a design inspired by tranquil pine groves and rippling moonlight, this gift set symbolizes peace, prosperity, and family reunion. Perfect for loved ones, colleagues, or as a distinguished holiday gift. 

Ruyi Guarding the Moon" Mid-Autumn Mooncake Gift Box Celebrate the Mid-Autumn Festival with this premium gift set featuring seven exquisite flavors of flaky, golden-crusted mooncakes. Each pastry boasts a delicate, buttery crust that shatters at first bite, unveiling rich and diverse fillings to satisfy every palate. Inside the box: Pure Lotus Seed Paste with Salted Egg Yolk – Creamy lotus balanced with a savory salted yolk. Pure Lotus Seed Paste with Pork Floss – Velvety lotus layered with fluffy, savory pork floss. Ham with Five Nuts – A crunchy medley of walnuts, almonds, pumpkin seeds, peanuts, and sesame blended with savory ham. Yunnan Ham – Premium Yunnan ham in a sweet-savory filling with a smoky aroma. Coconut – Light, tropical, and delicately sweet. Spicy Beef – Tender shredded beef with a bold, fragrant kick of spice. Purple Sweet Potato with Coconut Jelly – Smooth purple potato paired with chewy coconut jelly for a delightful twist. Each mooncake is individually wrapped to lock in freshness. Elegantly presented in a design inspired by the auspicious Ruyi symbol and the moonlit night, this gift set embodies good fortune, harmony, and family togetherness. Perfect for sharing with loved ones, colleagues, or as a luxurious holiday gift. 

Ruyi Guarding the Moon" Mid-Autumn Gift Box

Ruyi Guarding the Moon" Mid-Autumn Mooncake Gift Box Celebrate the Mid-Autumn Festival with this luxurious gift set featuring eight exquisite flavors of flaky, golden-crusted mooncakes. Each pastry is crafted with a delicate, buttery crust that shatters at first bite, revealing a world of rich and diverse fillings. Inside the box: Pure Lotus Seed Paste with Salted Egg Yolk – Creamy lotus balanced with a savory salted yolk. Pure Lotus Seed Paste with Pork Floss – Velvety lotus layered with fluffy, savory pork floss. Ham with Five Nuts – A crunchy medley of walnuts, almonds, pumpkin seeds, peanuts, and sesame blended with savory ham. Yunnan Ham – Premium Yunnan ham in a sweet-savory filling with a smoky aroma. Coconut – Light, tropical, and delicately sweet. Spicy Beef – Tender shredded beef with a bold, fragrant kick of spice. Purple Sweet Potato with Coconut Jelly – Smooth purple potato paired with chewy coconut jelly for a delightful twist. Dried Scallop – Premium dried scallops infused into a savory filling, delivering a rich umami taste of the sea. Each mooncake is individually wrapped to lock in freshness. Elegantly presented in a design inspired by the auspicious Ruyi symbol, this gift set embodies good fortune, harmony, and family togetherness. Perfect for sharing with loved ones, colleagues, or as a distinguished holiday gift. 

Flower Shadows Invite the Moon" Mooncake Gift Box

JIANGMEN CITY GUANGHUI FOOD CO.,LTD.

Fenyangqiao Yuan You Preserved Black Beans with GingerFenyangqiao Yuan You Preserved Beans with Ginger is a classic Cantonese fermented seasoning, made from selected premium black beans through traditional natural fermentation, infused with fresh ginger and brewed in original bean sauce. It features a rich savory umami taste with mellow bean aroma and subtle ginger note, and is widely used for steaming meat &amp; seafood, stir-frying, braising and flavor enhancement in Chinese cuisine.Key AdvantagesAuthentic traditional brewed flavor: Fermented with classic craftsmanship from high-quality black beans, blended with ginger and original bean sauce. It delivers deep layered umami and aromatic bean fragrance, effectively elevates the taste of dishes with just a small amount.Multiple specifications available: Offered in 200g glass jar for retail and household use, and 500g can for catering and commercial use. Larger bulk catering packs are also available upon request.Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed packaging ensures long shelf life and stable quality across batches, suitable for long-term import and distribution.Wide application scenarios: Perfect for steamed pork ribs, steamed fish, stir-fried vegetables, braised meat and congee topping. It is a must-have classic seasoning for Chinese restaurants, Asian grocery stores and home kitchens.Available Specifications200g per glass jar (retail &amp; household pack)500g per can (catering &amp; commercial pack)Custom bulk packaging available for OEM / private label ordersSuitable for retail supermarkets, Asian grocery stores, catering chains, Chinese restaurants and wholesale distribution. 

Fenyangqiao Yuan You Preserved Black Beans with Ginger (Douchi)

Aomori Prefectural Government

This Tsugaru pork features a light, pale color with a firm yet tender texture. The meat is full of flavor and is ideal for use in many types of cooking. This delicious meat makes a great dish with other types of ingredients.

 
  Aomori Prefecture. 
  Produced from high-quality pigs. 
 

Tsugaru Pork

JA Shokuniku Kagoshima Company

This fresh pork comes from Kagoshima, Japan. The evenly distributed fat allows a tender texture. This fresh pork is easy to prepare and cook with.
 
  Good quality. 
  Available in different sizes. 
 

Fresh Pork

This fresh pork comes from a carefully bred pig from Kagoshima, Japan. It features nice tenderness. This fresh pork&nbsp;is&nbsp;great&nbsp;for different cuisines in distinctive styles.
 
  Good quality. 
  Available in different sizes. 
 

Fujian Shunyang Food  Co.,Ltd

 This meat ball is freshly made with pork. The meatball has a finely chewy texture and is impressively juicy. This meatball is perfectly seasoned, tasty and versatile -- just cook it&nbsp;with whatever you have on hand,&nbsp;and in whatever way you like.    A&nbsp;variety of frozen prepared foods are available as options.   Orders&nbsp;negotiable.  

Meat Ball

Shenzhen Jinhua Food And Beverages Management L.T.D

 Featured is a dish highlighting fresh-made pork patties mixed with crab roes. The dish is also called &ldquo;lion&rsquo;s head&rdquo; for its large and round ball shape. The dish gives a soft and rich texture in the mouth with mouthwatering flavors. 
 
  Cooked by professional, experienced chefs. 
  Please contact us for more details. 
 

Pork Meatball with Crab Roe

Shimamotoshokuhin Co.,Ltd.

This Kobe golden pork loin is from Japan. It is well processed to ensure the high quality. This freshly frozen pork loin is a great choice for making assorted Chinese dishes.
 
  Strict quality control. 
  Origin: Japan. 
 

Frozen Pork Loin

Asahi Meat Cooperative Association

This frozen meat is finely selected from high-quality pork. It is well packed in an airtight box to keep its freshness and rich nutrition. The frozen pork can be used in hundreds of recipes.
 
  Weight: 200g. 
  Natural taste. 
 

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