Jiangsu Yanghe Distillery Co., Ltd
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描述
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描述
- Yanghe Daqu was first made in the Sui and Tang dynasties, and was presented as tribute to Qing royals.
- After the founding of the country, the famous liquor was able to be enjoyed by citizens across the nation.
- In 1979, Yanghe Yeast Liquor made the ranks of China’s top-eight famous spirits, and has been named a national-level liquor three times.
- Traditional classic Yanghe flavour.
- Origin: Suqian,Jiangsu.
- Materials: Water, Sorghum, Rice, Sticky Rice, Wheat, Maize Barley, Pea.
- Net content: 500ml.
- Alcohol content: 38%, 42%, 55%
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